LA PERGOLA Review

当地一家非常著名的意大利菜餐厅，他们家的意大利面，酱汁非常的浓郁。面也非常有劲道。还有牛排搭配薯条也是他们家的特色。生蚝也是非常肥美多汁。

这是罗马第一家三星米其林餐厅，入驻在罗马的华尔道夫酒店，所以入住酒店也是个很好的选择。酒店在山坡上，可以俯瞰整个罗马夜景。

很舒服很高大上的一次体验，谢谢朋友的宽带，据说这家很难预约的，朋友定了很久才约到，也是这里唯一一家米其林三星的餐厅，从服务到环境再到菜品绝对的一流水准

Each dish is complex and creative. It covers seasonal ingredients from all over Italy, with a variety of cooking methods, and the whole menu is full of surprises. The signature dish Fagottelli Carbonara is a must-order dish that seals the liquid Carbonara sauce directly into Fagottelli ravioli. The wine list is very long, with many niche Italian brands of wine that are difficult to buy even at the winery. Before dining, you can choose the mineral water for that night from a thick water list, with dozens of options from more than a dozen countries. You can also choose the salt for that night before the bread, including precious varieties such as Himalayan pink salt and Brittany salt flower. The spirits list also includes 18-year-old Grappa, which is rare.

Very good, come to Rome without eating this is equivalent to not coming, the environment, the taste is worthy of Michelin Samsung