Lai'apoyuyuan Review

The mountain city of Jiufen Old Street is full of red lanterns. It is mysterious and familiar. It sets the classic picture on the camera and tastes the old street food: Lai's taro round, peanut ice cream roll, the store's signature big little master is good to eat recommended

Lai Apo taro round is also one of the nine famous taro rounds. The store is located in the middle of Jishan Old Street. Compared with Aunt Aunt taro round, there is not so much traffic. The taro rounds are also handmade on site. There is also a box of good taro rounds. If you like taro rounds, you can also buy some home to cook. The taro round here tastes more round than Auntie's taro rounds. There are taro rounds, sweet potato gardens, green tea rounds, sesame rounds and other flavors. Taro rounds are also Q-flick, but the taste is slightly lighter in comparison.

Come to a famous Lai Apo taro round to relieve the heat, although it is October, but the noon sun still makes people feel a little uncomfortable. All kinds of taro rounds are a little bit, there are bullet teeth and soft, and then with sweet sugar water and cool ice, this weather is perfect. .

Grandma Lai's taro balls are also one of Jiufen's famous snacks. Since we came early, there were not many people there yet, so we could enjoy the aroma of the taro balls leisurely. The taro balls are made of taro, sweet potato, matcha, black sesame, and yam, and are paired with red beans, mung beans, and soybeans. One serving is enough to fill you up [strong]

Basically, people who go to Jiufen will not miss the taro balls, and the most popular taro balls must be the taro balls of Grandma Lai. Grandma's taro balls are all handmade by grandma herself. When I passed by the shop in the morning, the old people in the shop were making taro balls. It is a real old shop, which is run by a family. The old people make taro balls with traditional skills, and the young people cook taro balls and pay the bill on the spot. [Environment] The decoration inside the shop follows the decoration of the stone house in Jiufen Old Street. The table is transformed from an old sewing machine. The store is full of red lanterns inside and outside. The whole decoration is not complicated, but traditional and retro. [Dishes and taste] Grandma's taro balls are available for take-out and on-site eating. The take-out ones are dry and sold in boxes. The ones eaten on-site are cooked, 50 Taiwan dollars a bowl, and they are available in ice and hot. In addition to sweet potato and taro flavors, Grandma's taro balls also have yam, green tea and other flavors. The appearance is also quite beautiful and colorful. You can eat several servings just by looking at them. Moreover, their taro balls are not just for the surface, the taro balls themselves are very chewy and elastic. And the more you chew in your mouth, the more the flavors of sweet potato and taro begin to slowly spread, which can be said to be the kind that lingers in your mouth. [Price] All taro balls in the store are priced uniformly, and take-out taro balls are 50 Taiwan dollars per box. The taro balls eaten on site, both mixed and single flavors, are also 50 Taiwan dollars per bowl. Equivalent to 10 yuan, it is really super cheap. [Service] The store pays at the door, and then goes directly into the store to find a seat to eat, basically self-service. The taro balls in the store are very thin and welcome, and they also provide a special service, which is to help you use express delivery to deliver the taro balls purchased in bulk to your home, which is very convenient.

Grandma Lai's taro balls have been passed down for many years. They are pure, authentic, affordable and have a variety of flavors, such as sweet potato, green tea, sesame, yam, taro balls, etc. You can order a bowl on the spot or buy the ingredients to cook at home. Whenever you come to Jiufen, you will definitely buy a few boxes to take home for your own use or as souvenirs.

When you go to Jiufen, you must eat taro balls. Grandma Lai's taro balls are available in hot and cold options. The cold ones feel like shaved ice, and the taste is as crisp as ice chips. One sip is refreshing. The soup base is what I like, not the overly sweet peanut and mung bean soup. The different colors represent the different flavors of the taro balls, and the texture is chewy.

Taro balls are one of the nostalgic flavors of Jiufen. Grandma Lai's Taro Balls has been in business for three generations. There are taro balls, sweet potato balls, matcha balls, sesame balls, yam balls and other varieties. You can see the store making them by hand on site. The taro balls can be served hot or cold. The sweet soup is paired with the chewy taro balls, which are absolutely delicious the more you chew them! Each bowl costs NT$50, which is equivalent to RMB 10^_^ Walk along the old street and pay attention to the left hand side, where there are red lanterns and wooden signs with taro ball varieties^_^