LAO JIE YU ZUI BA Review

This is a very good restaurant, with fish as its main feature. The other dishes here are also very delicious. The environment is also good, with unique decoration. There is often a queue here in the evening, but there are fewer people recently.

Of course, I must order the signature fish mouth, otherwise I would have come here for nothing. It feels really delicious. It has a fat but not greasy, fresh but not fishy feeling. Then I can order a sweet cheese corn.

I heard that the signature fish mouth here is very special and delicious, so I came here. It tasted better than I thought, slippery, spicy, and very refreshing. There is also honeycomb corn, which is very unique and delicious!

Laojie Yuzuiba is open during the Chinese New Year. There are too many customers and you need to queue up to get a number. The most distinctive dish is Yuzuiba. Honeycomb corn, chicken wrapped in pork belly, and spicy chicken feet are also very authentic. The average consumption per person is 68 yuan, which is relatively affordable during the festival. The only drawback is that the waiter's attitude is not good enough, which damages the image of the store. I hope the store will pay close attention to the quality of service.

The decoration of the store is very unique, with the flavor of old Changsha. Every time the store wants to serve fish mouth, many staff will shout, "Serve the fish mouth." The fish mouth is not bad, but it is too spicy. People from Hunan think it is spicy. The bullfrog is not bad. Their