le comptoir de SEZE Review

Le Chef did a very good job, I cannot recall his/her name. I have to praise Etienne and Paula they did a great job showing us the food and waiting on us. I strongly recommend this nice restaurant.

The service was quick despite a full room. We received good wine advice. The staff is welcoming. The set menu is reasonably priced. The only downside is that the dishes were not seasoned enough for my taste.

The staff is welcoming, friendly, and very attentive. The food is delicious, and the service is fast, but not rushed. It's very, very good. I come here regularly.

We came for Easter, the menu was delicious. We loved the chef carving the leg of lamb in front of us. All the staff were very friendly.

An excellent restaurant, spacious and bright, with fast, attentive and quality service, and delicious local cuisine. I enjoyed a mojito as an aperitif, oysters, a supreme of guinea fowl and a poached pear. I recommend it.