LES AMIS Review

Michelin two-star French cuisine, ordered the seasonal black truffle set meal~ Full of truffles and caviar, so satisfying! "Truffle Explosion" (my own name, with sweet onions, every spoonful is full of truffle aroma~ The dessert part is even more of a surprise, the big pearl dessert is wrapped with 🍊citrus-flavored Italian milk jelly and sorbet of the same flavor, with jelly and citrus pulp at the bottom, it is so delicious! The dessert is even more refreshing, it's the first time I've seen a pear dessert with fennel, with caramel cream and crispy biscuits inside, it tastes wonderful and wonderful~ A great meal!

This restaurant has been promoted to a Michelin three-star hotel. The set menu is quite cost-effective. The desserts are very good, the chocolate cake is delicious, and the pudding is super smooth.

This restaurant is worth tasting and experiencing. Western food is different from Chinese food. For those of us who usually eat Chinese food, it is indeed a combined experience. The presentation is very delicate and like a work of art. We are reluctant to eat it. The taste is also very good.

The Singaporean elder-class French fine dining restaurant, founded by four good friends, is named after French friend les amis. 2016 and 2017 have been rated two Michelin stars for two consecutive years, no matter how long it takes to eat, the same dish style, taste and quality are consistent, people are awe-inspiring.

The Michelin restaurant in Singapore made a smooth appointment. Entering according to the time is actually not dressy, but it is too casual. Western food is quite formal, and I sit on it as never before, one by one, one by one.

For the season black truffle package, it is simply the black truffle to the extreme, very praise and a huge wine cellar, it is said that thousands of bottles of wine, the sommelier is also very professional, a young Cabernet Sauvignon of Burgundy better reflects the aroma of black truffles!

Asia ranked 16th and has been rated two Michelin stars for two consecutive years. Les Amis, which opened in 94, is one of Singapore's top French restaurants. Per capita 100-200 SGD. Free snacks, bread, small points after dinner, and boxed cakes as a souvenir.