LI JIANG XIAO JU Review

Staying at the Hyatt Hotel, it was raining so I went downstairs to Poly for dinner. This restaurant is large and well-reviewed. There are many people at dinner time on weekdays. The beer fish didn't taste like beer, but there were a lot of tomatoes and meat, but it was a little muddy. The additives in the lychee shrimp balls were too strong. The passion fruit juice had too much sugar. The stir-fried beef offal was a bit spicy but it was very satisfying to eat, and there was a lot of beef offal. You can buy vouchers for reviews, but the waiter will never remind you.

Lijiang Xiaoju is on the 4th floor of Poly Commercial Plaza. There are parking spaces on the underground first floor. The dining environment is spacious. The oil tea in the store is free. The signature dish, beer fish, is very authentic, the fish is very fresh, and the price is reasonable.

The fish with spleen wine is delicious, the mushroom soup is average, the environment and service are OK

The oil tea in the store is fragrant and delicious, and it's free. The interior decoration style is quite unique.