LIN JIA XIAO ZAO Review

The price of the first-tier cities is because there are too many tourists. The seaweed soup is too salty to eat the aroma of seaweed itself. The white-burned salmon is very fresh but not fine enough, the bones in the middle are not removed, and the bones have to vomit the bones. It is a bit annoying to eat the conch in the conch slices. It is very cool to eat. There are no highlights in the East Sea yellow croaker, and there is a little oil. The small crab with glutinous rice is really fragrant and the ingredients are very good. Although it has been a long time, two people eat a little more and will be left.

✨My dears, these three places in Fujian are so fun to visit. I have compiled a super detailed guide👇 Take it and you’re welcome! ​ 2 days in Fuzhou​ 🎈Three Lanes and Seven Alleys: You must check in at the Love Tree here. There are many Fuzhou specialty snacks in the ancient street. Fish balls, meat dumplings, and peanut soup are all delicious. By the way, visit the former residences of Bing Xin and Lin Juemin to experience the historical heritage. ​ 🌳Fudao: Enter from Exit 3 and experience the suspended plank road. The scenery along the way is super beautiful. You can overlook the city of Fuzhou. The air is fresh and it is very suitable for walking. ​ 🌃Minjiang Night Cruise: Take a cruise at night to enjoy the light show, blow the river breeze, and watch the night view of both sides. It is super pleasant. You can also listen to explanations along the way to learn about Fuzhou history. ​ 🌊Houyan Island: You must check in at the 68-nautical-mile landmark. It is very close to Taiwan, with beautiful scenery and meaningful photos.​ 🌬️Beibu Gulf Ecological Corridor: Glass plank road to see the windmill sea, visually stunning, rent a bicycle to ride, enjoy the sea breeze. ​ 🌅Changjiangao: The best place to watch the sunset, windmill + beach + sunset, beautiful to speechless, you can also go to the sea to dig clams. ​ 💧Blue Tears: It is likely to be seen from April to August. Tannan Bay and Mojing Village are popular observation points. The fluorescent beach at night is super dreamy. Remember to bring a tripod to take pictures. ​ 🏯Kaiyuan Temple: One of the largest temples in Fujian, a thousand-year-old temple, with super exquisite architecture. You must see the flying musicians in the main hall, which is super shocking. ​ 🎐Guanyue Temple: The incense is very prosperous, the worship is very spiritual, the architecture is colorful, and it has the characteristics of southern Fujian. ​ 🌸Xiepu Village: Experience the "Head Garden" hairpin flower shape, wearing fisherman's clothes to take pictures is super beautiful, and the oyster shell house is also very photogenic.​ 🍜West Street: A thousand-year-old street with lots of food, such as fried vinegar meat, earthworm jelly, and spring rolls. It’s so satisfying to eat all the way. ​ Transportation Guide​ 🚄Fuzhou to Pingtan: You can take the high-speed rail to Pingtan Station, or rent a car and drive for 1.5 hours, which is more flexible. ​ 🚄Pingtan to Quanzhou: Take the bullet train, which takes about 2 hours to get there, which is convenient and fast. ​ Food Recommendations​ 🍖Fuzhou: Chen Jinlan Restaurant has sweet and sour lychee meat; Lin Ji Shacha Noodles (Fuzhou version) is super authentic. ​ 🍲Pingtan: 💙Lan Sanxi·Small Seafood·Pingtan Cuisine 💙Lin’s Kitchen·Fujian Cuisine 💙TO ALEX 🍜Quanzhou: Dongxing Beef Restaurant’s dry noodles are super fragrant; Ai’a Agar, refreshing and cooling; Chunhong Food Square’s spicy three fresh, the taste is unique.​ Travel tips​ Pingtan is windy, remember to bring a windproof jacket. ​ Quanzhou has many temples, so pay attention to your dress when visiting, and don't wear short skirts or shorts. ​ Blue Tears is dark at night, so bring a tripod for better photos. ​ Babies, hurry up and pack your bags to experience the charm of these three treasures in Fujian~💖​ #The night view here is super beautiful #Photos here are super beautiful #Quanzhou Travel Guide #The most asked places in Moments

— Travel to Pingtan Delicious food not to be missed The Fujian cuisine in this restaurant is super delicious — [Golden Sturgeon Glutinous Rice] The signature dish of Fujian cuisine, the golden sturgeon is fresh Max version, open the crab shell and it is full of crab roe The glutinous rice is full of soup and tastes very fresh — [Xiamen Ginger Duck] The favorite specialty of ginger lovers Marinate the duck meat in advance with ginger and sesame oil The duck meat is firm and very tasty, the more you chew, the more fragrant it is, very satisfying — [Longjing Tea Shrimp] A creative dish of Fujian cuisine A combination of fresh Longjing and prawns The shrimp has a light tea fragrance and the meat is chewy — Store name: Linjia Xiaozao·Fujian cuisine (Xihang Branch) Address: No. 48, Honghu East Road, Pingtan County (1st floor, Xihang Haitan Jincheng Street) #Local only food #Really delicious snacks collection #DeliciousFood

A restaurant that has been popular since its opening. After returning from a trip to Xiamen, I am a little addicted to ginger duck. A combination of duck meat and water ginger in summer. When it comes to food supplements, Fujianese always have a magical choice of old-fashioned flavors. The first floor of the store is the kitchen and booths, and the second floor is the private room. Parking can only be temporarily parked nearby. Parking lots marked on the road in Pingtan are charged. Parking fees within 5 yuan are still acceptable. The order of serving food is more like a dinner party. Cold dishes are served first, then hot dishes, and the main dishes are ranked third. The service response speed is very fast. The first pot of barley tea is warm. In fact, it will be more refreshing to drink. There are many types of group purchase discounts in the store. Many local snacks can be used as plus one options. The restoration degree of ginger duck is more than 80%. And the portion is large enough. It is still tasty even if it is cut into such a large piece. Not to mention the great tool for eating rice, eating meat with relish has a strong sense of fullness. If there are many people, you can ask the waiter to cut it into smaller pieces. It tastes more elegant Tea-flavored prawns🦐 are also rare to grasp the existence of the glazed light red color of the prawn shell Very beautiful and eye-catching products. The taste is also a little richer than the Jiangsu and Zhejiang cuisine It is like a de-oiled dry-fried version of braised shrimps I took my parents to a very satisfying meal The portion is large and the service is good. It is worth praising #美食旬味会 #真香零食大集 #吃一家海鲜饭

If you come to Pingtan Island, please don't miss the local Fujian specialties of Lin's Kitchen. There are a lot of people at mealtime. Fortunately, we went early and there was no queue. Fuzhou Drunken Pork Ribs. The ribs are delicious and not bad. The quantity is also large! It feels a bit sweet. Other dishes such as Fuding taro pot with gravy are also good. #Fuzhou Food #Romantic Date Restaurant #Flower May Day #Where to go on weekends #Pingtan Island