LINDENBRÄU AM POTSDAMER PLATZ Review

This is a restaurant with a very good environment. When I come to Berlin for tourism, I often come here to eat. I especially like their steak. The sauce is delicious, the taste is very good, and the price is not very expensive.

This shop is famous for its pork knuckles, which can be prepared in several ways. In addition to the most common crispy pork knuckles in Germany, salted pork knuckles are also a specialty, which are the ones without a crispy skin and taste very soft and sticky.

Crossing the Ocean to Eat You (IV): Berlin Chapter - (4) Lindenbrau! Location In the Sony Center at Potsdamer Platz, another internet celebrity, but with a better appearance. It is known as the Berlin Pub Guide. The business is very good. There are many people standing at the door. The dishes are very rich, from pork knuckles to sausages, from pizza to pasta, from salads to steaks. There is definitely one you like. What surprised me is that there is a Chinese menu. This alone is worth recommending. I didn't get to eat boiled pork knuckle at Zur Letzten Instanz, so I had to eat boiled pork knuckle this time. The taste was ☆☆, just as I expected, better than fried pork knuckle, but I couldn't finish it either, it was too big; to go with the boiled pork knuckle, I specially ordered beef soup ☆☆, which was more appetizing and suited my taste; the most important point is that the most famous thing here is beer. Seeing those beauties drinking one-liter hero cups scared me to death. I ordered the most famous and distinctive one meter ☆☆☆☆, which was amazing, absolutely five-star praise. Eight glasses of beer with four different flavors were placed on a one-meter-long wooden wine vessel, which was spectacular. When the waiter put the one meter on my table, the people around me were so surprised, thinking I was so awesome⑤⑤ What's so surprising? With my ability, I definitely can't finish it. What immediately came to my mind was that if the wine immortals like Dadan, Guangguang, and Kun were present, it would be great, so what would I be afraid of? One meter Oh, I'm afraid it's ten Meters are not enough, I took photos of the one meter before, during and after the meal to compare them. I really have a poor alcohol tolerance.

Come here, the waiter is very good, the environment is not bad, the food is very large, but the pig elbow is too salty, like a squat, it doesn't feel delicious, a little regrettable. It may also be that the chef lost his hand today, or everyone said it was delicious. A little regrettable.

When I went there that day, I had vegetarianism with I wanted to eat, so I ordered this vegetarian dish in this restaurant, but the taste was also very good, very fresh vegetables, I recommend everyone