LiuWei Zhai (LiuXiang) Review

I came to Liuxiang for a stroll and found that this Liuweizhai is an old store for many years, so I came in. Location: No. 134, Liuxiang South Road, Yingze District, Taiyuan City Transportation: Take the bus to Liuxiang Station, and then walk for about three minutes, which is very convenient. Parking is tight nearby, not very convenient, not recommended. You can take a taxi directly to the door. Liuweizhai has been included in the comments for more than ten years. The store is very large and you can eat directly. It feels a bit like the Liubiju in old Beijing. There are pickles, cooked food, and mutton soup. If you are tired of shopping, you can stop and rest and eat something in the hall.

The meatballs are tender and delicious. The meatball soup is very filling, and the soup covers the entire bowl. It's mouth-watering. What's more, fish tofu, enoki mushrooms, lettuce, and bean sprouts are added!

The braised beef is very chewy; the braised pork elbow is a bit greasy; the sausage (bowl holder) looks inconspicuous, but tastes very good, and the secret chili sauce has a hint of sweetness. The store is located in Liuxiang, a busy commercial street in Taiyuan. There is a lot of traffic, and the road is narrow and inconvenient to drive. It is recommended to use a shared bicycle to go there. The service attitude is good.

Legend has it that in the early years of the Ming Dynasty, General Chang Yuchun was in danger when attacking Taiyuan. He was rescued by a woman named Liu, and later named this place "Liuxiang". Liuweizhai, a time-honored brand founded in the third year of Qianlong in the Qing Dynasty, is located in the most central area. It is open from 6 am to 12 am every day. There is an endless stream of tourists and older generations who come here to visit. To this day, you can still feel the prosperity of the past, as well as the taste memories of several generations of local people. The most famous braised food is free of minefields. You must try it and take some vacuum-packed food with you. There are also affordable breakfasts, special lunches and dinners, and special dim sum. . The taste is great. Every time you go to a place, you must feel the true charm of the city through the most classic taste.

Liuweizhai, a century-old shop founded in 1738, the third year of Emperor Qianlong's reign, is almost 300 years old. "Soybean Pastry" You must try the soy sauce meat here, it is definitely a signature dish. If you are afraid of buying too much soy sauce meat and not being able to finish it, then it is best to buy soy sauce meat pie during breakfast. The soy sauce meat is fragrant and delicious when sandwiched in the pie. "Beef Pie" It is a little greasy, but the soy sauce meat pie is still delicious. "Eight Treasure Porridge" The eight treasure porridge is refreshing and not sweet, with a completely natural taste. If you like soy sauce meat, you can buy more and take it away in a plastic bag.

In the past few days, I have eaten various mutton soups, and this one is the best: large portion/rich soup base/rich meat (I personally don’t eat coriander, so the mutton soup looks less green). My mother had noodles with stew, which was also good. My mother and I ordered a bowl of soup, a bowl of noodles, a portion of meat, and two side dishes, which cost more than 40 yuan. I was so full that I couldn’t even eat the mutton skewers~

I ate the braised pork, I guess I didn't order the right one, it was too fatty, but the taste was good. The pear soup is a must, it's very refreshing in summer. The lamb skewers may have been too high in my expectations, they were average, the spicy ones were not that spicy, the meatball soup was not bad, the soup was very fragrant, the environment was average, there was no air conditioning in summer, I sweated after eating, and the bowl of noodles was also delicious