LongHorn Steakhouse Review

Delicious! We had great service and the food was excellent. It was nice to be treated well and have good food at a decent price.

The American West is everywhere, as if telling us that this is an authentic American steakhouse. We ordered the fragrant lobster soup and the recommended medium-rare New York steak (Hickory Salt Crusted NY Strip). The tender and juicy steak was sprinkled with hickory smoked sea salt and steak sauce; this dish also comes with grilled corn on the cob.

It's not far from the hotel we booked. There are many restaurants nearby, and the competition seems to be fierce. Two people ordered an appetizer, two salads and two main dishes, and honey bread was provided for free. The total cost was $31, which was enough to eat very full. Overall, it is recommended.

A very famous steak house, the portions are very big, and one person can't finish it with side dishes like French fries and mashed potatoes. When ordering steak in the United States, never order welldown, as it will basically be overcooked. Steak with a little blood is more tender.

The restaurant environment is very quiet, the dishes are as exquisite as ever, and the portions are generous. Highly recommended!