LUCHENGWANGSHI Review

It is worthy of being ranked first in Qufu Shandong cuisine. I saw this restaurant on the way to Confucius Temple. It is really good! ! The decoration style is very unique. The mountains and rivers are interdependent when you come in. The dishes are displayed like a market. It feels very good. The distance between the tables is also very spacious.

The restaurant I searched online is one of the top restaurants in Qufu. The environment is nice and unique, with a bit of a pastoral style and a bit of a Northeastern farmhouse feel. The dishes are large, the taste is heavy, and the service is good.

It was my first time in Qufu and I wanted to find a place to eat. I searched on Ctrip and found that the first one, Lucheng Story, had good reviews, so I decided to go and have a look. I walked to the edge of Communication City and saw that the storefront was a bit different from the other restaurants. I went in with a nervous mood and was pleasantly surprised. The dishes were clearly marked and the environment was quiet. After the dishes came, I was secretly happy again, and I came to the right place. Highly recommended.

I really like it. It looks a bit ordinary from the outside, but when I walked in I found that the decoration is quite unique. Because I don't eat fish and chicken, I ordered tofu, which tasted sour and quite unique, and ate it with sauce. The rock sugar and snow pear were also very well made. In addition, their stir-fried dishes are delicious and unique.

After visiting the Three Paths, I was hot, tired and hungry. I decided to find a restaurant to eat on Dianping.com. After reading the reviews, I found that in addition to the buffet at Xingtan Hotel, I found that Lucheng Past was also very unique, with good reviews, and it was just behind the tourist center. We picked up our luggage and hurried over. Fortunately, we went early and were already queuing for a table when we were almost done. We ordered Lucheng fried chicken, Wu Dalang sesame cakes and stir-fried lettuce. Like Jinan and Tai'an, the dishes were very filling. The fried chicken looked like it had a lot of peppers, but it was actually only slightly spicy. Children could eat it, and the taste was okay. The middle of Wu Dalang sesame cake was five-spice flavored, and the pickles were too salty, so the children didn't like it very much. The worst was the lettuce, which had no saltiness and was a bit old and not delicious. We basically didn't eat it. The interesting thing about the restaurant is that the dishes on the left and right can be made on the spot, and you can watch the cooking process with your own eyes.

Lucheng Past is behind the Hanting Hotel chain. It looks inconspicuous from the outside, but you will feel like you are in a different world when you walk in. It is very grand inside, with a deep courtyard and warm and pleasant. The dishes are neatly displayed with a variety of styles, from cold dishes to special dishes, and staple foods such as Shandong pancakes, which makes people salivate. The taste and flavor are slightly heavy, and the quantity is super large, which surprised us southerners and made us say that northerners are honest! Three people ordered four dishes, which cost about 100 yuan, and we couldn't finish them at all! It's worth a try.

Searching Ctrip, this restaurant is the first one. I decided to try it after visiting Sankong with my mom. There are always some places that surprise you when traveling. As a southerner, I can't comment on whether the taste is authentic. Personally, I think it is still very good, cost-effective, good environment, and the waiter may be a little busy but still enthusiastic. Two people ordered four dishes for about 100 yuan. I ate until I was full. I really like this place. If any friends come to Qufu, I will also recommend this restaurant.