Mo:Mo Star Review

I was at MoMo Star Restaurant. It was my first time eating fried dumplings! They weren’t fried, and they were a little mushy. The worst part was that they had to be dipped in curry! [Laughs] The MOMO here can be fried, stir-fried, steamed, deep-fried, or boiled. The traditional Chinese way of eating dumplings is lame. Ugh, this was my last meal in Nepal.

I had the vegetable Nepali dumpling soup which was a good deal at Rs 130. The soup came with other vegetables (broccoli, carrots etc) and the dumplings were stuffed with crispy radish, radishes, cabbage. The soup tasted like it was made from instant stock which was a shame.

This restaurant is very famous locally, with convenient transportation around it and easy to get to. The environment inside is also pretty good, giving people the feeling of a domestic restaurant. There are many delicious foods, even Chinese food.

Momo is Nepalese dumplings. This is a dumpling restaurant. It is quite famous in Kathmandu because it suits the taste of Chinese people. There are pork, beef, fried and boiled dumplings, as well as local Nepalese snacks. The price is not expensive. The dining environment is good.

The store is very small, and you have to wait for dinner. The waiter is absolutely warm and humorous~ Thumbs up! MOMO is delicious, with many cooking options, recommended! I tried all four local beers, and the taste is also excellent.