Mosuo Flavor Stone Pot Fish Review

Recommended online, at noon, one person ordered two steam fish packages. A mandarin fish, the fish soup is too fresh, the fish meat is too tender, it is highly recommended. Just on the edge of the Daluoshui Pier [Service] Warm [Environment] General [Taste] Good

I came to Wuhu to play, and I just had a friend who had been here before. I introduced the stone pot fish set meal in this restaurant. I came directly to lunch after checking in at the hotel. There are fish and chickens to eat, one side is the stone pot table for fish, the other side is to eat copper pot chicken. First time to try the fish package. The fish is freshly slaughtered. A fish is about 2 pounds. The portion is full. Put fresh fungi, fans, rot bamboo, tomatoes and so on in the pot. Cook well first and drink a fish soup. The fish soup is milky white and very sweet. The fish is also very tender, without any sauce to eat can eat the fish taste, some stores secret fermented bean curd is also delicious. In addition, I ordered mosuoyu is also very delicious, made with buckwheat, eggs, sugar, brown sugar, etc. The hot surface is crispy and healthy.

The first word of mouth in Daluoshui Village, next to the pier, the door face is not big, there are many seats, mainly selling chicken fungus soup hot pot and fish hot pot. The chicken hot pot soup is delicious, and there are many kinds of fungus. When you go in, you will not see much. There are a lot of chicken, and the local chicken is harder. Garlic juice seasoning is more fragrant than hot sauce seasoning. After the meal, there were no guests, and the boss was very enthusiastic to greet back and forth.

The fish is very delicious, not local fish, but it is delicious

Very delicious, the fish is delicious, and it will be fine soon