Nyonya Colors Suria KLCC Review

Very good Mala cake shop, it looks very good, colorful, the child likes it very much, he is not willing to eat it when he buys it back, I think the honey cake tastes good and the price is cheap.

Come over for lunch from the hotel and buy some Nyonya pastries for refreshment. I like Nyonya pastries made from coconut shredded and coconut milk the most. I will definitely buy coconut shredded rolls and coconut sweet potato eggs. The coconut shredded rolls are not sweet and greasy, and the coconut shredded is fresh and juicy. I regret only buying two. Although the coconut egg is small and cute, it will still burst the pulp when it bites! It's delicious

Very interesting place, the things sold are usually not seen, many are glutinous rice, coconut milk made of desserts, choose a lot, with banana leaves as embellishment, very interesting, the price is not expensive, it is worth trying

Malay Local Delights Quality of their local fare has always been above average and never waivered. It’s my go-to place for breakfast & tea time whenever I’m in KL & in the KLCC mall. A wide variety of local cakes to choose from ranging from sweet to savoury. Love their Thai mee siam, roti kirai & curry, porridge with century egg as well as their dry curry mee. It’s a clean, efficiently run cafe with so many variety of local snacks at reasonable prices. If you are new to this cafe, take a seat first to study the menu and look at the range of cakes...then when you have decided, join the queue and place your orders because some of the waiters are not too patient if you can’t make up your mind. There’s usually a short queue at the cafe.

A Malaysian restaurant, all kinds of Malay dishes are cooked in a standard way, such as nasi lemak, curry noodles, and Nyonya cake is the best. Nyonya cake tastes slightly sweet, and Malays prefer sweets. You can come here to try it when you travel. Nyonya cake looks very good.

There are various Malay halal foods, both salty and sweet. Each dessert is small in portion so you can try several different flavors at once. Malay desserts all have a strong coconut flavor! I like kaya toast, paired with eggs, break the eggs into a bowl, add soy sauce and pepper and stir, that's the Malaysian way to eat it!