I've been here for two years in a row. How should I put it? The environment and dishes are all good. It's a time-honored brand in Phuket Town. There are also many locals, and the environment has the characteristics of local overseas Chinese. The slow-cooked pork is delicious, but the other dishes are not much different from those in other restaurants. After all, Phuket seafood is very fresh, and the dishes made by everyone are similar. I won't go there again this year. For seafood, you can go to Rawai