Published on Main Review

🥇 Two Vancouver restaurants in the TOP 10: 📌Published on Main (No. 9) It has been in the TOP 10 for many consecutive years, emphasizing modern French cuisine with local BC ingredients, and the menu rotates with the seasons. Foie gras toast + handmade pasta is a must-try. Suitable for anniversary dates💑 📌AnnaLena (No. 10) It has been on the list for 5 consecutive years and is in the top 10 again this year. The signature is fried chicken with champagne (yes, you read that right), as well as charcoal grilled octopus and molecular desserts, which are both cool and delicious! 🎇 . 🍽Mid-level powerhouse: 📌St. Lawrence (No. 12) The only restaurant in Vancouver that specializes in Quebec cuisine. Before Xiaohongshu became popular, it was already a "festival restaurant" in the hearts of locals. Duck liver pie and game stew are too French. 📌Boulevard (No. 55) A long-established luxury Western restaurant, chef Roger Ma has won the National Best Chef Award. It has declined slightly this year but is still stable, and is the first choice for business banquets. 📌Kissa Tanto (No. 59) Japanese-Italian fusion cuisine, with a 70s Tokyo jazz style as soon as you enter the door. It is super difficult to make a reservation but worth it! You can't go wrong if you order their eel pasta. 📌Bacchus (No. 60) Back on the list! Located in the Wedgewood Hotel in downtown Vancouver, it has a luxurious British environment + romantic lighting, classic steaks and red wine, old-fashioned but charming. 📌Elisa (No. 87) There is a huge charcoal grill as soon as you enter the door! Seafood platter and A5 Wagyu are the main dishes, and it is also one of the top steakhouses in Vancouver. 📌Maenam (No. 94) The leader of Thai cuisine, although it fell 52 places this year, the taste is still online! Recommend his Tasting Menu, the spiciness is adjustable. . 🌟The most noteworthy new star: 📌Elem (No. 99) It was listed just one year after its opening! The chef is a contestant of "Top Chef Canada", and the bartender uses Chinese medicinal materials to mix god-level cocktails, which are full of fairy spirit! Suitable for friends who like trendy concepts. . 🍸Special mention: The Keefer Bar (once again won the best bar in the country) A mysterious check-in spot in Chinatown, you can mix loquat paste, licorice, and codonopsis into cocktails to mix a healthy and tipsy oriental romance. It is full of atmosphere and suitable for night gatherings📸

🔥 1. Published on Main Rating: 79.50 Honor: Michelin one-star restaurant, seventh in Canada's top 100 restaurants. Highlights: Published on Main has won numerous awards since its opening, and its chef continues to launch amazing dishes with innovative spirit. The restaurant is famous for its 10-course tasting menu, each dish is carefully designed with the changing seasons, which not only retains the pure flavor of local ingredients, but also reflects the chef's excellent cooking skills. Recommended experience: A two- to three-hour exquisite dining journey, tasting snacks, appetizers, main courses and desserts. Each dish is not only a feast for the taste, but also a work of art. 📍 Address: 3593 Main St, Vancouver, BC . 🔥 2. L'Abattoir Rating: 78.50 Honor: 16th in Canada's top 100 restaurants. Highlights: Located in historic Gastown, L'Abattoir cleverly combines classic French cuisine with modern cooking techniques, and the menu design is creative and warm. Its open kitchen allows diners to appreciate the exquisite skills of the chef team up close. Recommended experience: Classic signature dishes such as duck puff pastry and slow-cooked pork shoulder, paired with selected wines, bring diners a rich taste experience. 📍 Address: 217 Carrall St, Vancouver, BC . 🔥 3. Hawksworth Rating: 77.50 Honor: It has been rated as the best hotel restaurant in North America for many consecutive years. Highlights: As the flagship restaurant located in the five-star hotel Rosewood Georgia, Hawksworth is highly regarded for its luxurious dining environment, high-end service and diverse menu. The restaurant's cuisine not only showcases international flavors, but also incorporates strong Canadian characteristics. Recommended experience: Breakfast, lunch and dinner have their own styles. Whether it is an elegant business dinner or an intimate couple's date, Hawksworth can provide a perfect experience. Its wine pairing service is the finishing touch, making every meal more layered. 📍 Address: 801 W Georgia St, Vancouver, BC . 🔥 4. St. Lawrence Rating: 76.50 Honors: Michelin one-star restaurant, 14th in Canada's 100 Best Restaurants. Highlights: St. Lawrence, which focuses on Quebec flavors, combines French cooking techniques with traditional Canadian dishes to create a unique and unforgettable dining experience. The restaurant's warm decoration and retro atmosphere make people feel like traveling back to the 19th century Quebec countryside. Recommended experience: Classic dishes such as maple syrup roast ham, pan-fried veal and French cream pudding are deeply loved by diners. This is not only a paradise for food lovers, but also a great place to experience Canadian food culture. 📍 Address: 269 Powell St, Vancouver, BC