🥇 Two Vancouver restaurants in the TOP 10:
📌Published on Main (No. 9)
It has been in the TOP 10 for many consecutive years, emphasizing modern French cuisine with local BC ingredients, and the menu rotates with the seasons. Foie gras toast + handmade pasta is a must-try. Suitable for anniversary dates💑
📌AnnaLena (No. 10)
It has been on the list for 5 consecutive years and is in the top 10 again this year. The signature is fried chicken with champagne (yes, you read that right), as well as charcoal grilled octopus and molecular desserts, which are both cool and delicious! 🎇
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🍽Mid-level powerhouse:
📌St. Lawrence (No. 12)
The only restaurant in Vancouver that specializes in Quebec cuisine. Before Xiaohongshu became popular, it was already a "festival restaurant" in the hearts of locals. Duck liver pie and game stew are too French.
📌Boulevard (No. 55)
A long-established luxury Western restaurant, chef Roger Ma has won the National Best Chef Award. It has declined slightly this year but is still stable, and is the first choice for business banquets.
📌Kissa Tanto (No. 59)
Japanese-Italian fusion cuisine, with a 70s Tokyo jazz style as soon as you enter the door. It is super difficult to make a reservation but worth it! You can't go wrong if you order their eel pasta.
📌Bacchus (No. 60)
Back on the list! Located in the Wedgewood Hotel in downtown Vancouver, it has a luxurious British environment + romantic lighting, classic steaks and red wine, old-fashioned but charming.
📌Elisa (No. 87)
There is a huge charcoal grill as soon as you enter the door! Seafood platter and A5 Wagyu are the main dishes, and it is also one of the top steakhouses in Vancouver.
📌Maenam (No. 94)
The leader of Thai cuisine, although it fell 52 places this year, the taste is still online! Recommend his Tasting Menu, the spiciness is adjustable.
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🌟The most noteworthy new star:
📌Elem (No. 99)
It was listed just one year after its opening! The chef is a contestant of "Top Chef Canada", and the bartender uses Chinese medicinal materials to mix god-level cocktails, which are full of fairy spirit! Suitable for friends who like trendy concepts.
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🍸Special mention:
The Keefer Bar (once again won the best bar in the country)
A mysterious check-in spot in Chinatown, you can mix loquat paste, licorice, and codonopsis into cocktails to mix a healthy and tipsy oriental romance. It is full of atmosphere and suitable for night gatherings📸


















