Qinghaimingchigazhangwa Barbecue (haihuzongdian) Review

You can choose braised lamb from large pieces of hand-shredded lamb, and the freshness and fatness of the ingredients are visible. The taste of the chef's preparation is acceptable, with a slight smell of rancidity, and the potatoes and onions are delicious. The tiger skin green pepper is amazing, keeping the green color of the green pepper, soft and tasty, not only has good color, fragrance and taste, but also has a large portion. The quality of the lamb kebab is very good, and the price is surprising. It is only 2 yuan per kebab. Xining people are really happy. It's the first time I've seen steamed buns. It's a bit like sesame cakes, but thicker than sesame cakes. They are flipped and baked in the oven, sprinkled with sesame seeds, brushed with seasonings, cut into small pieces and served on a plate. The taste is fragrant on the outside and soft on the inside. I ate three small pieces in one breath. The store is not big, and there are many tables outside the store. Although it is more than ten o'clock in the evening, it is very popular. The diners are still in high spirits, drinking and eating large pieces of meat. It looks like a night beer stall in the south. The service is enthusiastic, the dishes are served quickly, and the environment inside the store is clean and hygienic.

My old friend for decades, I haven't come back to Xining for more than ten years... I have seen my friend for a long time... I feel a lot of emotion.

Really delicious! Especially the hand-caught lamb is delicious!

It feels good, taste, service, environment and other aspects are OK.

Feeling good, feeling good, feeling good, feeling good