Quintessence Review

Shinagawa's old-fashioned French restaurant here, the slow-cooked lamb chops inside are delicious, the cooking is very tender, the taste of red wine foie gras is also very good, the waiter's standard Japanese service is deeply affected.

From beginning to end, the food on the set menu is light, but it is satisfying, and each dish is particularly beautiful and tastes great. At the same time, the wine can be perfectly matched with all the dishes. No doubt, the dining experience in this store is very enjoyable, give it a thumbs up!

Booked this hotel in advance was very excited and able to get a private restaurant! Yes, it does not allow you to take pictures in the main restaurant but in the private dining room, the photos are allowed. I hear a lot of complaints about not taking pictures but to be fair I believe it makes it clear that the picture on its website is not allowed. The main reason I asked the waiter about this hotel was because it was a photo they didn’t want to keep other people’s unpleasant dining experiences captured. I think it’s a fair point. You pay an experienced chef and his specific ideas on how food should come and experience it. If you don't like it, don't. Just so simple. Anyway, the food was carefully prepared and the waiter and the stew waiter explained each course in great detail. At the beginning of the evening, they will give you a blank menu that only says that the freshest ingredients of the season will be used to prepare your meal. This experience is worth it! For a young chef like Kita Winemaking. I think he's done a really good job of food around the world.

The fore dish is a cold soup of light vegetables. In the cold soup made of red pepper and shrimp, the delicious meat of light vegetables is added. The sweetness of the shrimp and the sweetness of the red pepper blend together, and the unique flavor of the light dish on the shelf, the layered aroma after the entrance, make people feel that the level of this cuisine is very high.

A restaurant to be reserved. Expensive, very expensive, very expensive, quite expensive, go as you can't see the price! The beef tastes good, it is eaten like this, there is no blood and no smell, I can actually accept it.