Rare Steakhouse Uptown Review

It should be considered a relatively good steak house in Madison. I made a reservation in advance, but it was not really necessary. The appetizer half dozen oysters were very fresh 🦪 and delicious! The beef tartare was average, the meat was a bit dry, I didn't feel it was up to standard, I didn't like it. The A5 wagyu was considered to be well done, but 2oz for 100 is really not cheap! The lobster was too average, it was overcooked and not very tender, it was very average, the lobster tail was burnt, what can I say, the lobster at this price is quite poorly done. I also ordered a wet aged steak, which was well done, but maybe because I had already eaten wagyu, I thought it was just average. The creme brûlée was just average. The wine list was good, the service was OK. The environment was OK, it was suitable for date night, but bz was very busy with two exams and homework today, it was also very good for me to eat alone.

This is a great restaurant for eating steak. Although the restaurant is not very large, it feels really great to see the fresh steaks in the window and see them being grilled with your own eyes. The taste is very tender and the big chunks are very refreshing. It is definitely worth a try.

Rare Steakhouse is a very satisfying steakhouse. The big pieces of beef are placed in the window at the door of the store. You can choose the size of the steak according to your preference. The steak is grilled on the spot and the speed of grilling is controlled by you. The big pieces of beef are like French fries and are super satisfying to eat. The taste is also quite good. It is worth recommending to everyone.

Rare steak house up town, it’s still well-known. I didn’t queue up early. I ordered porterhouse under the guidance of my friend. As a result, I told me that I should order grass, which is also annoying.

Melbourne's second-ranked restaurant, the decoration is simple and elegant, I am here to eat Australian steak ～ The menu here is completely English, there is no picture, we can only be blindfolded, it took half an hour to order, the restaurant waiter is quite patient, recommended to us drinks and onion rings ～ Here you can choose cattle. Partly fried, then choose the number of grams, the male ticket chose the maximum 400 grams, I want 300 grams, the taste is very good ～ the male ticket is very tender, I am more chewy ～ the onion ring is not bad, the salad is more general, there are a lot of black olives in it, I am not used to eating ～ two people cost about 800 yuan. It seems that the card has received a handling fee of 15 Australian dollars. It seems that all places in Australia have to charge a handling fee for swiping cards. It has been a long lesson, and I will not swipe my card in the future. ～