Restaurant du Port de Peche Review

This restaurant in Casablanca must come and taste it. The area of the restaurant is very large and divided into three floors. The entire restaurant has a history of nearly 100 years and has strong historical memories. Here you can taste authentic Moroccan dishes, the amount is very large, are used in large pots, not only delicious but also very enjoyable, definitely worth recommending.

This is a very cost-effective seafood restaurant in Casablanca. The restaurant is located in the downtown area of Casablanca. The decoration is extremely simple, but it is rich in local characteristics. The dishes are a bit French seafood, and the aromatherapy is a specialty here. You must definitely try it.

It's strange that this should be the first restaurant in Casablanca. It starts at 11 o'clock and is full until 9 o'clock in the evening. The main restaurant is seafood, and the speed of serving is light. It takes no more than five minutes to order the food. All the seafood is fresh and the fried fish is too delicious. Fried shrimp is also delicious. Mainly new I fresh, no seasoning, just a word, fresh!

This store is made of fresh seafood, directly from the creatures in the sea here, the taste is great, the fish here is very popular, very delicious

The biggest feeling of Moroccan food is that the taste is really good, but the taste may be good for me to eat, but their meal has very little salt. Barbecue and French fries are fragrant, but you can’t stand the acid in the stomach. I really regret it. Have a pack of chili noodles or a bottle of old mother! The service is really good!