Roasted Duck Shop 69 Review

Seafood noodles fried chicken is delicious, highly recommended, spring rolls are not bad. In fact, two people and a duck are enough. We ordered more. The waiter pointed our hands and asked us not to order so much, but in order to taste the spring rolls, we all ordered fried noodles!

As soon as I went up, I brought a bowl to drink, because it was made of medicinal materials, red dates, cloud ears, peanuts, carrots, etc. The bottom of the pot was a bit like the taste of our old fire soup in Guangdong, so I drank a bowl, suitable for my taste, there is a taste of home. In fact, they have other hot pots in their family. We just ordered the signature old duck hot pot. A old duck hot pot has half a old duck, quite a lot. !

The bottom of the pot is a bit like the taste of our old fire soup in Guangdong, so I drank the bowl of 2-3, which suits my taste and has the taste of home. In fact, they have other hot pots in their home. We just ordered the signature old duck hot pot. One old duck hot pot has half a old duck, quite a lot. !

The local internet celebrity restaurant, No. 69 Hotpot, is also home to many locals. We arrived too late, and only had the signature duck hotpot. We had to eat a lot, so we ordered two at once, which surprised the waitress. The waitress was quirky and could even order in Chinese. The stewed duck was filled with red dates, black fungus, and lotus seeds, which was sweet and delicious.

This restaurant is definitely a wonder in Nha Trang Beach area, a magical existence. I was just passing by and saw that they also had spring rolls and fried noodles in addition to hot pot, so I planned to eat fried noodles, but I was tempted by the aroma of duck soup. To be honest, in the world of seafood, the smell of meat is a stimulant. The most amazing thing is that it feels like their food is not Vietnamese, but basically Chinese cuisine, and many locals eat here.

The duck meat was not plucked clean, so we peeled off the skin and didn't eat it, but this did not affect its deliciousness. The duck meat melted in the mouth and tasted slightly sweet, which should be the characteristic of Southeast Asian cuisine. The spring rolls were crispy on the outside and fresh on the inside, with the fried crispy skin and sweet vegetable filling. It was so delicious that my friends also praised it! !

What satisfied me most here was the old duck hotpot. As soon as it was served, I took a bowl to drink, because it was made of medicinal materials such as red dates, cloud ears, peanuts, carrots, etc. The hotpot tasted a bit like the old Guangdong soup at home, so I drank 2-3 bowls. It suits my taste and has the taste of home. !