RONG CHU Review

Wuhan Travel Guide ~ (Hankou Edition) Baozi who travels to Wuhan recommends staying near Jianghan Road on the first night. Three subway lines 🚇1⃣️2⃣️6⃣️. On the first day of your stay, you can put down your luggage and go straight to the happy platform of Xiaoshi Chi Street. There are all kinds of snacks with student tastes. Then walk along Jianghan Road. You can go to the riverside to see that the houses on the Wuhan River Beach are more than a hundred years old. You can take pictures of the iconic buildings of Wuhan’s bell tower. At night, you can take a ferry for ¥1.3 to cross the Yangtze River. The beautiful scenery of the river beach blows the river breeze. You can pass by Qingdao Road, Lanling Road, Lihuangpi Road, Sanyang Road and walk all the way up. You can go to a place closer to Gude Temple (ticket 13). It is recommended to take a taxi here, which is a starting price. When you come back at night, you can experience authentic Hubei cuisine at Hubei Caitou Brand Rongchu. At night, you can enjoy the popular dance music on the Internet~taste authentic Hubei cuisine. You can also make intangible cultural heritage lacquer fans~appreciate Zhu Yilong’s original intangible cultural heritage paper-cutting. You can go to the night market when you come out~ You can also check in the same Hong Kong style night market camera.

After getting off the high-speed train! Head straight to Jianghan Road... If you come to Wuhan for tourism, I suggest you go straight to this Hubei restaurant As soon as I walked to the door, I saw the singing and dancing performance of the young lady The hall was full of diners, so lively‼ ️The atmosphere was amazing ✔️Intangible Cultural Heritage Wuchang Fish You must order this dish when you come to Wuhan! The fish is fresh and delicate Dip it in the secret sweet and sour sauce to instantly whet your appetite It is so delicious when mixed with noodles~ ✔️Osmanthus Hawthorn Braised Pork The braised pork is fat and thin, crystal clear, and melts in your mouth! ! It tastes sour and sweet with the fragrance of osmanthus, I love it Fat but not greasy, I ate five pieces in one go😋 ✔️Goldfish Sparkling Water I love this little sweet water in summer! ! The little goldfish is so lively The sparkling water is cool and thirst-quenching The store also thoughtfully prepared a Wuhan travel guide for everyone You can get it on demand~

Wuhan! Must-eat when you come to Jianghan Road... I've visited it N times! There's a queue every day~ A Hubei intangible cultural heritage restaurant with more outsiders than locals! Ancient style design, with many traditional Hubei cultural decorations inside. While waiting for a table, you can also enjoy the singing and dancing performances of the beautiful ladies on the second floor~ The new summer limited desserts and drinks are so beautiful! The goldfish and lotus ice powder is crystal clear~ Goldfish sparkling water, it brings the breeze of the lotus pond~ Lotus milk jelly, the milk jelly is dense and smooth, like eating clouds~ The pork ribs and lotus root soup that has been on CCTV, you must try it! The pink lotus root is two meters long! The intangible cultural heritage Wuchang fish is very flavorful, the fish meat is so tender that it melts on the tip of the tongue, and the noodles wrapped in sauce are also delicious~ The sweet and sour fruity braised pork with osmanthus and hawthorn perfectly neutralizes the fat, even three pieces are not enough! There is also the recently popular black duck pot, with a secret sauce that makes the kids next door cry with envy~

Rongchu Hubei Cuisine Jiaozi Braised Lotus Root is located on Jianghan Road in Wuhan. It brings together various special dishes. The decoration environment of the restaurant is elegant. The three of us came here in the evening and mainly ate four dishes, namely Rongchu Yiguoxian, preserved egg, green pepper and eggplant, pork ribs and lotus root soup, and osmanthus glutinous rice wine soup. Their signature dish is Yiguoxian, which consists of shrimp, yellow eel, bullfrog, etc. It has a rich taste and good flavor. The pork ribs and lotus root soup is also good.

The pig intestines were cleaned and covered with a layer of celery. The tender and charred pig intestines were very refreshing! Delicious! ! The preserved egg, green pepper and eggplant are highly recommended. There is a small mallet to crush the green pepper, eggplant and preserved egg! Those who can't eat spicy food should be careful. The environment is still very exquisite, and the service attitude is also very good.