Sandujujiuwu (houzaimen) Review

After swimming Daming Lake, I came out from the south gate and walked on Qushuiting Street. I found Sandu Izakaya in the alley. The two people sat on tatami mats eating Japanese hot pot, drinking plum wine, accompanied by Japanese songs played, chatting about the latest things, I felt very relaxed and very comfortable. Ordered cheese-thick egg roast, sushi roast, grilled herring, plum wine and bozi soda. [Taste] After the thick egg is added to the cheese, the taste is more thick and sweet. Shouxi is a cabbage mushroom green vegetable fat beef pot. With the concentration of the soup after the boiling, some are too sweet. The outer scorpion grilled green fish is tender and the juice is very sufficient. After the plum wine is entered, the fruit is overflowing, and the wine tastes long. Bozi soda bubbles are very full, and after sucking it into the mouth, it all turns into bubbles! [Environment] A very Japanese-style store, there are few people to have dinner, and it feels very good to talk about the recent situation! Very satisfied experience!

The twelve-way frontal cold meals will be unpalatable, and then I remembered that I should eat some thick egg roast late at night, and walked all the way through the alley to Sandu. There are many shops with different styles on Houzaimen Street, most of which have their own wonderful. This wind and wind is only three, the appearance of the name is more pleasing, Dafu also reminds me of Chai Wang, it seems that there is a name, it is a dessert, mainly glutinous rice and coconut silk, the filling did not taste what. Thick egg roast is not bad, but I don't like the sauce, or the version in the late night canteen I prefer. Sushi is not delicious, rice is not good, salmon has been soft and collapsed, very unpalatable. Wine is still recommended asahi draft beer, a bit of squeeze is bitter, in fact, there is nothing to drink, the poison of the intestine. The environment is more relaxing, suitable for talking about the wine and pointing the words and the words of the river and the mountains to the general text dishes, I like the environment. The service is very good, the overall Samsung half, the review is not half a point, so I still don't give the middle review.

This store is only open at night, the environment is very good, like to drink plum wine. Recommend Dafu, cheese thick egg roast (to eat while hot). It feels great to drink sake, eat edamame, and chat. I really like the style of this store. From the store decoration to the dishes, it can be seen that the owner is a very delicate person. The price is expensive, but it is worth recommending ～!

Sandu izakaya, No. 37 Houzaimen Street, is an old Japanese food store in Jinan. Friends gather, set a seat in advance, and go directly to the small private room on the second floor. The newly renovated Sandu is larger than the previous area. 4-6 The room is small, the area is small, the decoration in the private room is relatively simple, quite like it, It's just that the private door is a curtain, if the sliding door feels better. Salmon & sweet shrimp, salmon is thickly cut, the ingredients are fresh, the taste is quite good, beef Shouxi pot, the matching eggs are five yuan, the ingredients of Shouxi pot are more than enough, the vegetarian dishes are very delicious after cooking, slightly sweet, not bad. Cheese thick egg roast, I have never liked the taste of eggs, but I am very happy to see everyone eat.

Don't want to eat delicious, don't want to drink beer! Very Japanese-style shop, not big, but very warm, things are also called exquisite, it is not easy to eat such a more authentic cuisine in Jinan!