SHANG SHI HAI XIAN FANG Review

Local students recommended it, saying that their seafood is rich and fresh. The taste is authentic and delicious. After eating, I feel really good! Recommend their tigers to steam green peppers. The meat is fresh and tender and has a bit of green pepper flavour. The taste is particularly delicious. The pepper and salt porridge shrimp are very large. The meat is full of abalone and the boss has added a little spicy. The entrance Q bullet meets other fried crabs like typhoon shelter, sea urchin fried rice, butter lobster, etc. are delicious. It is rare for a family to eat very satisfied! It is indeed a treasure restaurant 👍

Very good seafood, the environment is very spacious, clean, the focus is on the choice of seafood, and they are all freshly processed, super super fresh, every dish can eat the sweet seafood, great

'jdhf The way they were so much for being such June

Convenient location, taste is OK, the price is said in the past

Taste can be, [environment] can be [service] can be