Shao Bar Review

Delicious to cry carbon baking series! Absolutely! The table makes people very appetizing and the ingredients are very fresh. The carbon roasting fire is just right. The outer skin is crispy with charcoal fire aroma. It is very tender and delicious. It is quite enjoyable to eat. It is not possible to eat lamb because there is no smell. I heard that it is used in Ningxia Beach sheep. The selection is very particular. For this lamb chop, you must book this hotel next time you come to Changbai Mountain. ＃ New Guandong Cuisine ＃

I ordered the new northeast wind double package. It is a modified and innovative northeastern dish. I especially recommend Kyushu beef intestines. It is really delicious. The beef intestines are very clean. The soup is cooked and tastes good. It is not greasy at all. The taste is very good. It is accompanied by the special sauce! Originally I didn't like to eat intestines, but this is really a push to taste! ! Small tip: a bowl of rice is mixed in the rich beef intestine pot, soft and delicious, perfect ending for the taste buds! (Finally, both of you and your friends can't walk a walk .....)

The environment is quite good. In the Ziyu Resort Hotel, there are cockroaches in the store. It is more convenient to eat in the barbecue at night. You don’t have to go too far. The food in the store is still quite good.

This barbecue-themed barbecue restaurant is opened in the Ziyu Hotel in Changbai Mountain Pool North District. The restaurant is quite distinctive, with wooden interiors, large and small wine bars, nostalgic tableware, and people are delusional to another era. Looking at the menu, I found that the price is very real, you can order a bunch of roasted things according to your stomach, no pressure at all. The roasted oil is delicious and the roast is just right. Plus the mellow soaking wine, it is really enjoyable to eat. Very worth a drink.

The decoration is distinctive and a lot of wood is used. Drinking Korean-style soaked wine here, eating barbecue, it is delicious