Shaohaobang (gongnong) Review

I came to eat last year. I came to dinner yesterday. The taste is as good as ever. The service attitude is good. The price is OK. I mainly recommend garlic oysters and wet spicy beef. Fried noodles are also good. It is a good place for a skewer. Recommended: This help garlic fragrant roasted wet spicy beef sour plum soup dried fried rice noodles.

The trend of beer here is still OK, it seems that the weight is also special, supporting their barbecue here, together, it will be compared to the fire, and the quality of the oysters here is also very high.

In fact, the environment is still good, you can also add a little more things here, in addition to eating oysters, you can also try other barbecue and other things, anyway, the night is open number.

Eating oysters in Zhanjiang is a must-have thing, and burning oysters is a good place to experience Zhanjiang oysters. The oysters here are very fresh and delicious. The restaurant environment is also very good. Personally recommended restaurant

One yuan of charcoal-burned oysters (Zhanjiang Jinshawan Square) ―― finally ate authentic Zhanjiang oysters! Very delicious! 4 head oysters for 4 yuan, Dianping special price 6 24 yuan only 1 yuan! Tea is free! Unfortunately, you can only buy once. The environment is stylish and beautiful, and the young handsome guys and beautiful women have a good service attitude. The price is also reasonable. Worth a try.

When you come to Zhanjiang, you must taste the oysters here. Its oysters are famous in many southern provinces. And you must taste it at the supper stall. Burning oyster is one of the more famous, he is a chain store, to eat oyster as the main feature, good, there are many kinds of tastes, we have ordered four flavors, but the favorite is garlic.

It tastes good. The practice is novel. Service is humane. But if there is no preferential package, Xiaogui.