SHIWEITIAN Review

Shiwei Tianxi District Store is my first choice for dinner in Yangzhou. During the Spring Festival, I went to Yangzhou, listened to the introduction of the locals, and went to another old-fashioned restaurant. After turning back, I compared the food to the sky and strengthened it. Huaiyang cuisine raw materials are good, knife work fine, light taste characteristics, food for the sky is very good! Of course, in addition to Huaiyang cuisine, food for the sky has other innovative dishes, it is worth tasting!

If you want to go to Yangzhou to play, the most attractive thing is of course Yangzhou Huaiyang cuisine. Among them, thousands of tofu and shrimps in the photo are famous models in Yangzhou cuisine, and the food is just the old store that focuses on Huaiyang cuisine. It is difficult to imagine that a soft piece of tofu can be cut into silky shapes. Lion heads are also very delicious

I heard that this store has a good reputation. It was the last meal in Yangzhou for a family of three. There was no small table when I arrived at around 12 noon. I could only fight the table. The dishes were: fragrant duck palm, Huai'an soft pocket, clear lion head, refreshing fish skin, fried wild river shrimp, shrimp dumplings, Radish, Wensi tofu, (the waiter gave the crab powder tofu), the taste is not said, absolutely five-star evaluation, the final checkout is 396 yuan (I feel not expensive), but I don't know why the waiter didn't ask to take the list away, saying that I have to pay the service desk to take it back? Because I was in a hurry, I didn't ask more. Overall good, worth going!

There are a lot of people, individual guests need to put together a table, the menu has only a paper head, check it on it, the dishes are generally OK, the amount is large, three people go to eat, order three to four dishes absolutely eat very full appetite can not eat, we finally packaged, the environment is not very good, in the hall, very noisy, There are many people who smoke in a bad environment, and the waiter's attitude is praised.

The front desk clerk was not enthusiastic. We finally found the hotel and was told that there was a wedding banquet group purchase and no reservation to cancel. I replied that the reservation was free. The companion said that he would give a bad review directly. The service turned to contact and said that the table was made. We agreed to go upstairs to the table. The dishes, the dishes that came up, the color and fragrance are beautiful, The catering waiter has a good attitude and gives praise. Tofu tastes smooth and refreshing, like it only remembers taste, almost forgot to take pictures, huh, huh

I saw the recommendation on the Internet, and the hotel I stayed in was very close. It took about 5 minutes to walk. Come early and there are not many guests. The waiter's attitude is better and the environment is average. The mah-scented duck palm is deboned and chewy. Yangzhou fried rice is very clear and these two are worth recommending. Lion head, excellent dry silk, too tired not recommended. Salted water goose teeth are not good, but the taste is good, the skin chicken is the hotel's special push but not delicious.

Every time I go to Yangzhou, I will choose this restaurant. I arrived at the store at about six o'clock. I have already turned over. There is a seat. The dishes are light and delicious. The Wensi tofu knife is superb. The shrimps are fresh and worth trying.