Shou Ying Zhu Zang Fen Review

The place is a bit small, but fortunately, there is a place to eat. The taste is a bit salty but the taste is very good. I hope that the salt will be less in the future. The large intestine and blood are 25, and the price is acceptable.

Cangqiao store pig dirty powder Wenzhou specialty snack, the taste is very good, eat and want to eat, breakfast or night frequent, clean and refreshing, affordable, a person at home does not want to cook, eat pig dirty powder, and especially delicious.

Wenzhou people like the breakfast, the taste is very good, very special, the pig intestines are particularly fragrant, especially tender, the pig blood is not too delicious, often eat as a meal, adjust and add some bean paste, more delicious, often patronize.

The softness of pig intestines, the tenderness of pig blood, and the fineness of dried vermicelli make the pig intestine vermicelli fragrant and delicious. You must use coarser rice noodles, which will be slippery after being soaked. And you must use soybean paste instead of bean paste, which is the authentic Wenzhou flavor. I ordered pig offal noodles for 15 yuan, and watched the aunt cook the noodles, remove the blood, and cut the large intestine. She gave me two different pieces. One piece was more traditional large intestine, not thick in fat, thin. The other piece was thick and elastic. In addition to the pig offal, the large intestine head should have both texture and thickness. Noodles, intestines, blood, garlic, make up a bowl. There are also various seasonings on the table, salty soybean paste, spicy bean paste, fragrant oil-splashed chili. There are also chili sauce and indispensable vinegar. I basically didn't add any of them, the original flavor is great. But it's a bit too fresh, haha. It tastes like the pork offal rice noodles at the Chaozhou night snack roadside stalls at that time. This large intestine is really delicious; compared with the blood, it's just average. Looking at the person who came later, I know the place well, so I put less MSG. I changed the 15 yuan one to the large intestine head. I saw that there are five-spice large intestines in the vegetable market, which may be braised style, this one is quite fresh.

This restaurant is recommended by the natives of Wenzhou. Pig intestines noodles are a special snack in Wenzhou. I took a taxi with my friends to eat noodles in the morning. One bowl of pig intestines noodles and one bowl of large intestine noodles. It's a bit heavy to eat this in the morning. Although it is made of pig intestines, large intestines and blood as the main ingredients, the taste is still very light. It tastes better after adding some hot sauce. The pig large intestines are also handled very cleanly. As for the environment, you can ignore it~