SHUI HE XUAN Review

Water dumplings, in Zhuhai, there are many chain stores, through the steam pot this most primitive cooking method, so that seafood, meat and even vegetables, have retained the most primitive fresh delicious, probably this is also the store's confidence in the ingredients. The delicious and juicy seafood is down, but it is down!

Water dumplings usually only have steam hot pot, and now morning tea is launched ～～ morning tea supply time: morning 11:00-16:30! [Love] The store sends benefits, the cash roll of 60 yuan per capita, the wife is worth it, and immediately asks the friends to support it. The morning tea that you usually eat is delivered to you. The dumplings are steamed and cooked, so waiting for the cooking process, the time has to wait a little!

The biggest feature of steam hot pot theme restaurant is one pot and two meals. The ingredients are taken in turn into the upper layer of the steamer to make SPA, and the lower layer is now cooked health porridge. The essence of the soup that collided with the steam is dripping into the lower layer of porridge rice through the steamer, so that the porridge water tastes particularly delicious. Steaming meat, seafood, vegetables, and miscellaneous grains to the maximum extent to retain the original flavor and nutrition of the ingredients. This cooking method is very demanding for the ingredients. The restaurant specially set up seafood self-constituency, and the freshness is known at first sight. Popular ingredients "Spanish black hair pig" meat is strong, delicate taste; "scorpion" fat full, fresh and juicy, worth a try.

Three people buy 4 people's meal, white shellfish without sand tastes good. Abalone, crispy meat salmon quality is good, the only drawback is that the Australian beef looks average in color. I like to eat the bottom of the porridge the most, the taste is delicious, this must be praised! There are fewer waiters, and you have to wait for the same. The environment is generally good, that is, there is a fly flying... I hope the store will strengthen health management and give customers a better service environment, and we will come again. #porridge bottom# #like pull the oyster# #Chencun powder# #Garlic stewed loofah# #Australian real fat cow# #Crispy meat salmon#

Chain operation, bright and simple environment, fresh ingredients, standardized operation, waiter cooking throughout the whole process, the price is small and expensive. Free parking is available. It would be better if the variety was richer, especially the beef grade.