SILK Restaurant & Bar Review

[Erha] There are a lot of ingredients in Dongyin Gong soup, small seafood is very poppy, the taste is more authentic, the coconut milk is not heavy but the sour and hot enough. I guess I also drank two mouthfuls to taste [Erha] I have always loved pig neck meat. This time the roast pig neck salad did not disappoint me, and the portion was much! Then the sauce was onion sauce. [Erha] Shrimp cake is recommended for me! Its container is a pole ah [Yun Sai] shrimp cake is a special practice, in the past eating shrimp cakes made of shrimp mud, this is basically you bite the big shrimp meat. Although it is fried, it is hin stick with a slightly spicy tomato sweet spicy sauce.

This restaurant is found on the Internet. I came to try it after looking at the comments. The environment is good in the local area. The taste is really good. The fish fillets are fresh, the coconut is delicious, and the cheese stewed shrimp tastes a bit pleasant.

Very good meal bar, there is a beautiful swimming pool, the atmosphere at night is relaxed and active, very interesting, there are many choices of dishes, the taste is not bad, many delicious dishes, the service is warm and fast

silk restaurant is admiring. Breakfast, lunch and dinner are all kinds of dishes, and the service environment is superb. The small pond next to the restaurant is full of lotus flowers, and there are small frogs hiding, which is very good. The key dishes are delicious

The environment here is very good, the classic Thai restaurant, the taste is quite authentic, the Dongyin Gong soup is very sour, the faint feeling of coconut milk is in it, the dishes are colorful, very appetizing, it is recommended.

Beautiful Southeast Asia Thailand, beautiful romantic Phuket, beautiful seafood dinner! There are live cheese lobsters, garlic-flavored shrimps with hot and tender skins, delicious dumplings with thick fingers, and large scallops, large prawns, flower-skinned grouper! One word, fresh!