The most difficult to book in Bangkok ๐ฆ๐ข๐ฅ๐ก ๐ ๐ ๐๐๐ถ๐ฎ '๐ ๐๐ฒ๐๐ ๐ฅ๐ฒ๐๐๐ฎ๐๐ฟ๐ฎ๐ป๐ ๐ก๐ผ.๐ฎ, ๐ช๐ผ๐ฟ๐น๐ฑ '๐ ๐๐ฒ๐๐ ๐ฅ๐ฒ๐๐๐ฎ๐๐ฟ๐ฎ๐ป๐ ๐ก๐ผ.๐ต, ๐ ๐๐๐๐๐๐๐ก ๐ฎ ๐ฆ๐๐ฎ๐ฟ๐.... ๐คฉ๐คฉ๐คฉ Bangkok ranks first ๐ฆ๐ผ๐ฟ๐ป is undoubtedly the most difficult to book in Bangkok. To get a seat, you must cooperate with the time and place and the people and ๐ and share my booking strategy with you later, but the conclusion is: ๐ฆ๐ผ๐ฟ๐ป Itโs really beyond imagination~ Itโs good to eat~๐ฅน Every dish is good to aftertaste~๐! ! ! Sorn focuses on fine dining in Tainan. The chef searches various ingredients and spices from 14 provinces in southern Thailand, and uses the most traditional cooking techniques to show the ultimate taste of Tainan.๐ฅน Because Tainan is close The sea, so most dishes are filled with seafood. If you are allergic to ingredients such as seafood shrimp sauce fish sauce, it is not too suitable. The restaurant only does the night market and only serves one menu per night. Because the menu has more than 20 courses, the meal time should be reserved for about 4 hours. I will be seated at 6pm ๐ All night~ Every dish is very exciting, every mouthful is rich in layers, shocking taste buds, and the menu is arranged to carry on and combine, every detail can be eaten by the chef~ Attentive and ingenuity ๐๐ฅข๐ฎ๐ช๐
๐ฉ ๐๐๐๐๐๐๐ ๐๐๐๐ (๐ฏ๐ป๐ต๐จ๐ง๐ข๐ข + ๐
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