Stewed river fish in an iron pan Review

After climbing the mountain, I was very hungry. I was very satisfied with a hot pot stew. One pot was enough for four or five people, and it was only 128 yuan. The fish pot I chose was cold water three-scale fish. The fish was alive and freshly caught. There was no earthy smell. The meat was good. The tofu was the best side dish. I also ordered a pancake, but it was not sweet and I didn’t like it. I think rice soaked in fish soup is the best. The service in this store is very enthusiastic. This is the most popular hot pot stew nearby.

The food tastes good, the boss and service staff are enthusiastic!

Rice wine is brewed by the boss himself. The taste is sour and sweet. It is very appetizing and delicious. The favorite is the stupid chicken Lijiang fish. The boss said that it is the characteristic of his family. The amount of this dish is really too big. There is a fish and a chicken in it. It is also equipped with a lot of dishes, which is enough for a few people to eat. It tastes great.

The environment is distinctive, the fish tastes delicious and very distinctive.

The environment in the store is OK, the specialty iron pot Lijiang fish tastes good, but it is a little salty, but the fish is quite big, the taste is more delicious, the millet wine in the store is also quite good, the price is relatively affordable