Great. I go there every year on my birthday. The service is very good. Every time I eat (and wait) until I almost fall asleep...
Once I choked while eating whitebait and coughed so hard for 15 minutes that I almost passed out. Everyone looked at me and the waiter was so scared that he kept asking me if I was okay. When I went there again later, they still remembered me. It was so embarrassing hahahahahahaha...
I love the taste, otherwise I wouldn't be a repeat customer. It's just that it's difficult to make reservations on Saturdays and Sundays, maybe one month in advance. On weekdays, you can make reservations one or two weeks in advance.