It's really right to come to Shangri-La Tianxiangge Chinese Restaurant in spring! 🌿 Each of their newly promoted Yunnan dishes is amazing! 👏 The chef's homemade Yunnan rice noodles, the taste is authentic! 🍜 I even drank a drop of soup, super satisfied! Fruit burdock, the sour and sweet soup is so thick, it is delicious! 🥩 The front dish is sweet and sour, and it is appetizing as soon as it is mouthed, and it can't stop at all! 🍖 There is also the water-based Yanghua, the name is particularly special 🥰 and the taste is even more special! The fried is super delicious, I love those who don't like vegetables! 🥦 Yunnan cuisine is comfortable to eat, I feel that Yunnan spring is eaten in my mouth! 🌈 #Yunnan cuisine #Landscape restaurant #Shangri-La