Tide Review

A restaurant on the edge of the beach, the fried salmon inside is very delicious, and the taste of the steak is also very good, the environment is a more attractive place. The price is also more expensive, but the environmental food is quite satisfactory.

Good DinnerTide goes by a theme that changes every few months. For each theme change, where they can, they fly the chefs over from the Starwood family of hotels, which is pretty impressive. The authenticity of the theme and food is somewhat guaranteed, and which was something our tastebuds and bellies happily verified.For those with young kids concerned that the restaurant might not have something for your little ones - don’t worry! They have the same kids menu from Seasonal Tastes and room service.

The location is great, close to the beach so it's a perfect dining environment. The service was very friendly and put me in a good mood. I like fresh fish and seafood, the quality of the food is very good and it looks beautiful. I will come here again in the future and recommend everyone to come here. This is a very good place.

The view is the first, the food is the second, and the service is the third. The view is the unbeatable sea view, without any obstruction, which is a perfect score. The taste is similar to other hotels of the same level, 80 points without any faults. The service is a little bit worse, not proactive at all, and the attitude is not good, at most 60 points.

After all, it is a high-end hotel of Starwood. The buffet of Westin is really good, with seafood and barbecue. The scenery is also very good. I like to sit inside to eat. It is not hot with air conditioning. After eating, I can walk around the beach.