Tim Ho Wan Review

When people come to Chinatown, how can they not miss a cup or two? [Hehe] When drinking tea this time, the color, aroma and taste are impeccable, a sensory enjoyment! The fried tofu was very crispy, and the rice rolls from the food stalls were also very tempting. In the end, we ate one plate and ordered another! [Gluttonous] [Gluttonous]

The right way to spend your holidays is to eat, eat and eat. Come to Guangzhou and take a stroll. There are people everywhere. It is really lively. The delicious food is also really great! The braised prawns are especially good.

Specializing in Hong Kong dim sum, there are many such stores in Southeast Asian countries. The crispy barbecued pork buns taste very good, with a lot of barbecued pork. The shrimp dumplings are a little small, and the chicken feet are not crispy enough.

I stayed in Melbourne for three nights, and I went to Chinatown for dinner every day and saw that it was full, so I came back late from the Great Ocean Road that day. This shop is mainly Hong Kong-style snacks, a small portion, hungry and a lot, and desserts, I feel that the taste of the dishes is very delicious, the snacks are also beautiful, I have eaten many Hong Kong-style tea restaurants. The taste is very good, the ingredients are fresh, no wonder it is a Michelin restaurant.

Good luck is Hong Kong's cheapest Michelin restaurant, the restaurant in North Point was rated as a Michelin star, but Melbourne did not expect it to be. In the evening, I booked an Italian restaurant and needed to wait for a Chinese meal to fill my stomach. It was near China Town. The restaurant was not very bright. The order was faster. It was a snack category. There were not many types. The speed of noodles was OK. All aspects were very clean. Spinach shrimp dumplings are delicious, not worse than the Shanghai two-star Xiyue No. 8. The sausage powder is thin and long but very delicious. Beef balls are okay, there is no smell of tangerine skin. The roasted pineapple bag ordered by a friend is a signboard, and the northern mushroom chicken rice is also very good. The price is affordable in Melbourne, full of recommendations

The Hong Kong tea restaurant on Melbourne's Chinatown is a very famous Hong Kong-style teahouse. Here you can taste the most authentic Cantonese refreshments, barbecued buns, pineapple buns, steamed shrimp dumplings and other classic Hong Kong-style snacks are very authentic here, it is definitely worth recommending to everyone to come and taste.

The first three places of local Cantonese cuisine, the glutinous rice chicken, dumplings, and porridge inside are all well done. It is a global chain and can eat Chinese taste. The roasted pineapple buns inside are so delicious and crispy.