Tosokchon Samgyetang Review

The ginseng chicken soup here is super delicious. I came here for 2 consecutive days. The dining environment here is just like dining in a cafe. The service staff is very polite. The ginseng chicken soup is accompanied by a small bottle of ginseng wine. The side dishes here are also very delicious. If I have the opportunity to go to Korea next time, this restaurant will definitely be a must-go restaurant for me. The menu here is very simple. The main chicken soup, spicy clear soup, and especially delicious vegetarian bibimbap! If there are many people, you can also eat a pot of hot pot. Worth recommending!

I thought I wouldn't have to queue up if I went there at noon, but there were still so many people waiting. Not all of them were Chinese, so we didn't make it popular. The queue was very fast, and we got in after a while. It was like a courtyard. You have to take off your shoes and sit on the floor when you enter the house. I left with satisfaction.

A very famous ginseng chicken soup restaurant in Seoul. The store is not big, but it is very deep inside and can accommodate hundreds of people at the same time. When we arrived at 12:30, there were at least 50-60 people queuing at the door, but it was our turn in 15 minutes, which was very fast. Don't be scared by the long queue at the door, because the waiting time is not long. The food is very good and the price is affordable. The kimchi and radish are free to eat and the taste is amazing. I remind girls that if they don't have a big appetite, one chicken soup for two is enough. The seafood pancake is very good, but the portion is too large, and the two of us girls can't finish it.

The Tusu Village Ginseng Chicken Soup is so delicious. I ate it for two days. I still had to queue at 3pm. The service of the store is very considerate. Because it was very sunny, the store prepared umbrellas for the customers in line. It was much easier to queue with an umbrella. After a while, the waiter gave a facial mask to each customer waiting in line. I felt the service was in place. Besides, the chicken soup is really delicious. It was not crowded and we waited in line for half a day. There are two kinds of chicken, white chicken and black chicken. You can also add ginseng (a small bottle that looks like ginseng whiskers). When eating, you can refer to the instructions provided by the store. Many locals go there to drink it. Koreans like to drink ginseng chicken soup in summer. The location is also easy to find. It is just west of the south gate of Gyeongbokgung Palace, turn right at the second traffic light, and go 300 meters west. This restaurant is really worth recommending!

Ginseng chicken soup is another major feature of Korean cuisine. Before coming to Seoul, my friends all recommended the ginseng chicken soup from "Tosu Village". You must eat it~ We took a taxi there. There were quite a few people dining in the restaurant. I guess they all came here because of its reputation~ The environment of the restaurant is antique and traditional Korean style. I like it very much~ I ordered the store's signature [Black Chicken Ginseng Chicken Soup], which looks good. A whole black chicken is stewed to make the meat tender and delicious. There are also nutritious walnuts and pine nuts. It's delicious~ The chicken soup is even better, combining the authentic flavors of black chicken and Korean ginseng. It tastes very good~ The [Seafood Cake] in the store not only has seafood flavor, but also has a lot of stuffing. It tastes fragrant and not greasy, and is very unique~ Each table in the store is served with a small jar of kimchi and pickled radish, which has a crisp taste and tastes good. Thumbs up!

In the summer, there are a lot of people lining up outside during mealtimes. The same is true during long holidays in China. There are a lot of foreign tourists. The chicken soup tastes OK. The seafood pancake is pretty good. When you go, you can order one to try. If you can't finish it, you can ask the waiter to pack it up. Most of the waiters in the store are Chinese. There is also a private room, which is smaller and looks clean and comfortable. But it seems to accept customers who have made reservations in advance.

Not far from Gyeongbokgung Palace and Bukchon Hanok Village, it is one of the must-eat restaurants in Seoul. Take off your shoes and sit on the ground. The ginseng chicken soup is served with a few side dishes, and the portion is very generous. The chicken is stuffed with glutinous rice and ginseng. It is soft and sticky and tastes very fragrant. The soup is also delicious. There are waiters who can speak Chinese in the store, and there are Chinese translations on the menu. There are also pictures to teach you the correct way to eat ginseng chicken soup. Don't worry if it's your first time.