Trattoria Review

For my first trial The Fork, roof was well-functioned. We chose the "Italia" pizza with the sticked sticks and noodles of Saint Jacques whisky. Little disappointment about the noodles of Saint Jacques that, I think, were petoncles. But given the price of the pizza and the taste of it, you don't want them, it was very good. A dessert tiramisu, very good too. We'll come back.

We have a very good location, we have been able to eat outside in peace. There is a very pleasant and listening server. We have tasted suculent flammed pasta, very original recipe, we have given us.

The restaurant offers a wide choice for all tastes at a very affordable price. The pizza 4 seasons was very good and copy. I recommend it to you. It is very well located! The only defect : The pizza crown ; part of the crown was crame , black .

It was perfect!! Super accueil, very warm!! We loved a lot!! . Pizza was super good. Fine pasta as in Italy. We will return. It's safe

Short booking with the super sympa neighborhood application ???? small resto with a long pizza card like my arm. As you need to cook side the Plats are very good and especially well placed at the price level very cool ????