Very good restaurant, very nice staff, but again - they have no trust in forkpay. Beside I think it is mistake of your sales and operations, so you should work on it. The service as it is ment to be is very progressive, but customer can not try to convince staff that she/he wants to use forkpay for paying. It is your work to convince the restaurant to offer it to the customer by themselfs, because they benefit from it as well. :) Think about it.