The meat is sold by weight and you can not get less than 1000 grams for 2 persons. At >100€/kg (bone and fat included), be prepared to spend an excessive amount.What contributes to the feeling of being way over priced is that we told the waiter we wanted 1000g, and when the cut came, it was 1487 grams - almost 50% more than we ordered!!Wine list nothing special and the French fries that came with the meat were at best ordinary..They cook the meat different from American or Argentinean style BBQ, so if you order “Al punto” it is undercooked. Taste and cooking eventually was ok, but even though my sun an I are meat lovers, we left a good part.€75 for a steak is completely out of price/quality range you can find in other steakhouses in Madrid.