Wang Ji Braised Pork Ribs Restaurant is a fantastic two-story restaurant. Most of the diners come for family gatherings or get-togethers with friends and family, as gnawing on bones is considered unseemly and inappropriate for banquets. Among the more popular and delicious dishes are the braised pork ribs, braised pork ribs, and mashed potatoes. Before eating, each diner dons plastic gloves and devours the bones, especially after chewing the meat on the ribs, using a straw to suck the marrow from the inside, which is incredibly fragrant and greasy. The mashed potatoes, topped with chopped green peppers and scallions, are soft, fragrant, and delicious. When you feel tired of eating, a bowl of millet porridge and a few steamed buns, along with some pickled vegetables, is a real treat.