We went to Fuzhou for a few days this summer vacation. The most impressive thing was Fuzhou’s food. In the last two days, we left Fuzhou City and went to Pingtan Island to play a circle. Before leaving, the innkeeper recommended this hometown Chou·Fujian folk cuisine, saying that it is their more distinctive store here. We are here to continue our food tour of Fuzhou. 🍽 [Food Guide] 📍 Detailed address: Building 1, Building 6, Area C, Phase 2 of Xihang Seaside City 🚗 Traffic Guide: We have parking spaces on the roadside by car, but the resources are very tight 🕙 Business hours: 11:00-14:00 17:00-21:30🍽 Recommended dishes: 🐔 Changting Xiangjian Mountain Chicken: This chicken should be free-range, The taste is tight and chewy. After the pickling, the bottom taste is very good. Plus there is ginger inside, it is really super fragrant and this chicken is also very special to eat, because the taste is very good and not spicy, the children especially like this chicken. Recommended index: 🌟🌟🌟🌟🌟🦪 Headwater Seaweed Seaweed: Seaweed we often eat in Haikou, but we never thought that the taste with seaweed can be so fresh! Especially after adding some peppers, this taste is really very high, the taste of sea dumplings has not to say, but the best I think is still seaweed, bibimbap is simply a meal artifact, you must experience it if you have not eaten it. Recommended index: 🌟🌟🌟🌟🌟🐷 Xianyou Jiuzhuan set: The name of the dish is the place name of Xianyou County. It should be a local practice. It uses the part of the large intestine. The ingredients are very particular. The taste of the brine is particularly transparent, and the fishy smell is basically removed. The taste is more resilient. But for the elderly, it may be a little hard to chew. Recommended index: 🌟🌟🌟🌟🐠 Raw croaker: This yellow croaker is definitely a very fresh live fish, with a fresh taste, using the practice of croaking, and the taste is very full. There is a smell of yellow wine to go fishy and a lot of garlic when it is simmering, so the taste is very rushing, sum up is the taste of braised + steamed taste! Recommended index: 🌟🌟🌟🌟🖼 Restaurant environment: We arrived at one o'clock at noon, and there will be a table for us to free up. If we come over at normal time, we will definitely have to wait. The decoration style is very traditional Chinese, which is very suitable for the name of homesickness. The serving speed is a bit slow, but it is understandable. After all, the business is great! 💰 Per capita consumption: 4 people consume 255 yuan, per capita 64 yuan. 🍜 Total restaurant score: 4.8/5 #Local food to eat #Taste the authentic old brand