Xiang Jian Tu Cai Guan Review

The food tastes very good. The waiter asked about the spiciness to avoid the difference between the slightly spicy taste of the locals and the taste of the locals. A bucket of rice was served, which was very delicious. The waiter was very attentive and gave me another bucket for free. It's great! If you are the same as me and it's your first time to Zhangjiajie, then Xiangjian Local Cuisine Restaurant must be your first choice!

Dishes like bacon, dried chicken stewed with lotus root, braised pork, steamed meat, chopped pepper fish head are all delicious, the taste is super authentic, and this store has a good reputation and business is very good, super praise

The bacon is delicious. Really delicious. I think it tastes good no matter how it is cooked. I ordered a three-pot. The stronger the flavor, the spicier it gets. The service attitude is also very good. They asked for our opinions in a timely manner. The price is not expensive.

Not bad, the boss lady is very nice, more suitable for our Hubei taste. The mountain bamboo shoots fried with bacon are fragrant, the chopped pepper fish head is similar to ours, and the bandit chicken is a local specialty, and it tastes good.

There are many Xiangxi delicacies in Xiangjian local dishes, especially the bandit chicken and bandit fish, which are very distinctive and taste good, slightly spicy, just right. Although the store is not too small, it is full of customers. In short, it is good.

We came in the off-season, and many of the restaurants we visited were empty. Several restaurants with good Ctrip ratings were either locked or empty. This one was not bad, with several tables of people, not tour groups, and the food tasted good. We ordered dishes to go with rice, including spicy and sour potato shreds, stir-fried pork, and stir-fried eggplant with beans.