Xiao da shu chuan chuan bar(zong dian) Review

It was my first time to come to this restaurant with my friends. The place was packed with people. The food tasted really good. The environment was not particularly good, maybe because it is a popular restaurant. Overall, it was pretty good. I recommend you to try it if you like it.

The environment, the decoration style has a little industrial style, very characteristic, the space inside is quite large. The skewers are actually a bit like hot pot. The cold pot skewers are very delicious. The leeks and vegetarian dishes are very delicious. The duck blood is very tender and spicy. The hot pot powder is soft and delicious, there are many types of vegetarian dishes, and the service attitude is very good.

Drive to 8 o'clock in the evening, only for a good meal, taste good, the price is OK, two people eat one hundred and three, here is still a little different from Chongqing, Chongqing is the weight of bamboo sticks after eating, dozens of pieces a catty ～～

Authentic, recommended pig brain and duck blood, doing super good. The only downside may be that parking is more difficult, there are not many parking spaces around, it is best to go at noon.

The environment is clean, the store is small but the business is very hot, and there are many people who have to queue up. It doesn’t matter if you wait for a while for the enjoyment of eating.