The restaurant I went to was opened by Huang Qi. I specially found a normal day at noon, but there were already a lot of people who arrived at 11 o'clock. When I finished the checkout at 1230, I found that the people in the same place had been arranged outside the restaurant. The overall taste is OK, the price is a bit expensive in the local area, and the price standard in Beijing is normal. It costs less than 500 for 3 people to order tiger shrimp, sea cucumbers, crab tongs, slap-sized scallops, etc. I ate a belly crooked ~ especially recommended dumplings, each dumpling actually has 3 prawns, and it is really.