Yan Ting Review

The taste is authentic but I don't recommend trying it. As for the Cantonese-style morning tea experience, the price of more than 400 yuan for two people at one time was shocking. Haha, it will probably take a long time before I eat there again. 😂 I didn't taste Master Li's cooking, so I'll make an appointment next time!

You can have two adults and one child for about 400 yuan, which is very cost-effective. Environment: Quiet and comfortable, with reasonable spacing. Service: Great. They will not wait for you to change the slag tray or add water, etc. They always pay attention to the needs of customers and recommend dishes according to the number of people. They will also serve meat and vegetables. Dishes: Black tiger shrimp, barbecued pork, barbecued pork crisps, cheese buns, must-order Chinese cabbage, especially Chinese cabbage, which is absolutely crispy, sweet, and moderately seasoned, and tastes like Cantonese cuisine.

My friend had a birthday before, and I wanted to eat a dessert buffet. Hahaha, I ran to St. Regis. I read the reviews on the reviews for a long time and felt that the reputation was very good and there were many varieties. I called the staff temporarily to say that my friend had a birthday. They put a plate with the self-service desserts in the window and prepared special sparkling drinks. Thank you very much. The service was very good [hands together]. I won’t talk about the environment. There is no bad main course in a five-star hotel. The Tom Yum Goong and pasta were good or bad. I haven’t eaten them (mainly to save the stomach for dessert). The pizza tasted average, but these can relieve greasiness when eating dessert. The four flavors of ice cream can be added by yourself. Strawberry flavor is the best. There are large and small desserts in the cake, and there are cup jelly, which is very delicate, but it’s a pity that I didn’t eat the legendary tiramisu. The cream of the little red velvet is very delicate, the milky flavor is very fragrant, and it’s not greasy. The first bite of chocolate was amazing, and I couldn’t eat it at all afterwards. It was too greasy. The big cake of matcha is also good. This matcha lover likes it very much. Mango sago is also delicious, but a little sweet. It was delicious, but not as good as the one in Grand Hyatt [laughing and crying] The salty tart next to the pizza was very very very delicious, with meat inside, highly recommended, I ate a lot of it. It was my first time to eat Spanish churros, it was novel and delicious.

It's really delicious. I was amazed. Very authentic Sichuan and Cantonese cuisine. The restaurant environment is very good. The staff is also very considerate.

Overall review: Sichuan-Cantonese Chinese buffet, original price 198 yuan, group purchase price 168 yuan. Originally I went there for Cantonese dim sum, but unfortunately Sichuan cuisine was the majority, so I didn't enjoy it too much. Overall, the product is OK, there are no obvious flaws, and it's not particularly amazing. The group purchase price is reasonable, you can try it. Rating: 80 points Value for money: ❤❤❤ I came to the Chinese restaurant for lunch before, and it felt ordinary, so I have never been interested in patronizing again. This restaurant has launched a lunch and dinner buffet, so I came here with my good friends to try it. The business on weekends is not bad, and the meal time is basically full. It's best to make a reservation in advance, otherwise you may have to wait. Xiaoya, I am really not interested in Sichuan cuisine, but I especially like Cantonese dim sum for dim sum. However, there are not many choices on this buffet menu, so I always feel that I didn't eat well and owe it. In comparison, the dim sum buffets at the Hilton and Ritz-Carlton in Gaoxin are more to my taste. Let me write down the dishes that I still remember. [Red Rice Sausage] Compared to the general rice rolls, I like this one more. Not only is the color beautiful, but the taste is also better, crispy and fragrant. Their red rice sausage is well made, the skin is chewy and the shrimp filling is crispy and delicious, but there is chives in the middle. If you don't like chives, Xiaoya, I still have to work hard to pull it out, haha. [Steamed Chicken Feet with Soy Sauce] The chicken feet are still very fragrant, glutinous and soft. The bones fall off after a bite, but it's still the old problem, it's a bit oily; [Chestnut Crisp] The filling in the middle is good, the chestnuts are crunchy and not very sweet, but the crispy skin is too thick; [Handmade Shrimp Dumplings] The shrimp dumplings are relatively large, but the skin is a little thick, overall it's okay. [Minions] The custard buns are made in the shape of Minions, which are very unpalatable, dry and thick-skinned; [Shanghai smoked fish] I like this kind of food with a little sweetness, cool and crispy, very suitable for summer; [Sichuan Dandan noodles] I always feel that it is not so authentic, but the taste is okay; [Yangzhi Ganlu] It is average, not as delicious as Lixuan, and needs to be improved. But it is worse than Shangri-La, haha. 【Mango Cheese Tart】If you are a heavy-flavored sweet lover, you will like this one, because the cheese flavor is really strong and greasy; 【Boiled Beef】I always feel that the soup is too thick. The soup is very thick, which affects the taste a bit, but the beef is still very tender; 【Golden Thread Butter Shrimp】It is the mustard shrimp balls. The taste is okay, not too greasy. I am most afraid of the shrimp balls with thick salad dressing; 【Steamed Pork with Rice Noodles】I can only say that the rice noodles are too thick and dry, with very coarse grains; 【Steamed Meat Patties with Horse Hoof】This one is a little old, and it is difficult to separate it with chopsticks, but fortunately the crispness of the horse hoof makes up for it; 【Pleurotus eryngii with sauce】This mushroom is very tender, and the taste is much better than the usual one. The taste is sauce-flavored, not bad. Yeah. It seems that these are all. Most of the cold dishes are self-help, such as Bobo Chicken, Sesame Sauce Phoenix Tail, Cold Chicken, and Husband and Wife Lung Slices. The service was good and quite proactive, but as more people came in, the food was very slow to come out.

I bought it for 178 and brought my family here to eat. I just went to the Ritz-Carlton's Cantonese buffet recently, so I always compare it inadvertently. My wife said: The golden shrimp balls at St. Regis are not so greasy. My wife said: The mango sago at St. Regis is delicious but too sweet. My wife said: Next time we should go to Fairmont to check in. I said: Yes, I will arrange it.