Yan Ting Review

The taste is authentic and it is not recommended to try. The experience of Cantonese morning tea, more than 400 people were scared at one time. Haha, it should take a long time to eat again. Master Li's craftsmanship has not tasted it next time!

My friend’s birthday was celebrated before, mainly because I wanted to eat dessert buffet hahahaha, I ran up St. Regis. I read the evaluation for a long time on the review. I felt that the reputation was very good and there were many varieties. I called the staff temporarily and said that my friend had a birthday. They took the self-service dessert in the window. A plate, I also prepared a special bubble drink. Thank you very much. The service is very good. The environment is not mentioned. The five-star hotel has a bad main dish of Dongyin Gong and pasta. It has no work. I have not eaten it. (Mainly with my stomach to eat desserts) The pizza tastes average. But these can be detox when it comes to desserts. The four flavors of ice cream can be the best with their own ingredients and strawberry sauce. The cake has big and small desserts, as well as cup jelly, very delicate, but it is a pity that I didn't eat the legendary tiramisu. The cream of the little red velvet is very delicate, the milk is very fragrant and not greasy. The first mouth of chocolate is amazing and it is too greasy to eat. The big cake of matcha is also good, and the matcha lovers like it very much. Mango simizu is also delicious, but a bit sweet. It is delicious, but overall it is not as delicious as the Qunguang Grand Hyatt [laughs and tears] The salty mouth next to the pizza is very, very, very delicious, there is meat in it, super recommended, I have eaten many. I ate Spanish fried dough sticks for the first time, novel and delicious.

Really delicious, amazing, very authentic Sichuan-style Cantonese cuisine, the restaurant environment is particularly good, the staff service is also very intimate

For my birthday, because they are close to my parents, they can walk over, so I made an appointment in advance. Arrived around 11:30 noon, the whole decoration is very high-end, the service attitude is very good, someone took us to the seat. It may be because I went early and there was no one. I came to a few tables after 12 o'clock, and there were fewer people and it was quiet. I ordered most of the snacks, the taste was good, and it felt very clean. It’s about 100 people to buy a group in advance. This taste and atmosphere feel quite worthwhile. It’s good to come occasionally.

General comment: Sichuan-Guangdong Chinese buffet, the original price is 198 yuan, and the group purchase price is 168 yuan. Originally, I went for Cantonese morning tea snacks, but unfortunately Sichuan cuisine is the majority, so I didn't have much fun. Generally speaking, the product is okay, there is no obvious slot, and there is no special surprise. The group purchase price is reasonable, you can try it. Rating: 80 points Cost-effective: ❤❤❤ I have had lunch in the Chinese restaurant before, and I feel ordinary, so I have not been interested in patronizing again. This launched a lunch and dinner buffet, so I came over to try it with my good friends. Business on weekends is not bad, meals are basically full, it is best to book in advance, otherwise you may have to wait. Xiaoya is really not interested in Sichuan cuisine, but I especially like Cantonese morning tea snacks. However, there are not many choices on this buffet menu, so I always feel that I don't eat well and owe it. In contrast, the snack buffet of Hi-tech Hilton and Ritz-Carlton suits my appetite more. Write down the dishes I still have an impression below. [Red Rice Intestine] Compared with the general rice powder, I love this more. The color is good-looking, and the taste level is better, crispy and fragrant. Their red rice intestines are very good, the outer skin is tough, the shrimp stuffing is crispy and delicious, but there is a yellow in the middle. I don't like the yellow, Xiaoya, I have to work hard to pull it out, haha. [Fennel steamed chicken feet] The chicken feet are still very aromatic and soft, a bone deboned, or an old problem, the oil is heavier; [Chestnut dumplings] The filling in the middle is good, the chestnut sand is smooth, and it will not be very sweet, but the pastry is too thick; [Handmade shrimp stew emperor] The shrimp stew is still a big one, but the skin is a bit thick, and overall it is OK. [Little yellow person] is the custard bag made into the appearance of a small yellow person, it is difficult to eat, dry and thick; [Shanghai smoked fish] I like this kind of food with some sweet taste, cool and crisp, very suitable for summer consumption; [Sichuan Dandan noodles] always feels not so authentic, but the taste will be; [Yangzhi Mannose] Generally, not as good as Lijuan's delicious, needs to be improved. But better than Shangri-La, haha. [Mango cheese] If you are a heavy sweet lover, you should like it, because the cheese is really rich; [Boiled beef] I always feel that the soup is too thick, the soup is very thick, a little affecting the taste, but the beef is still tender; [Golden cream shrimp] is mustard shrimp ball, the taste is OK, not very rich, the most afraid of the salad dressing is very thick shrimp ball; [Xiaolong powder steamed meat] I can only say that the rice noodles are too thick, dry, very thick grains dry; [Horseshoe steamed meat cakes] This is a little old, it is difficult to separate with chopsticks, but fortunately there are crispy horseshoes to make up; [Pouring apricot abalone mushrooms] This mushroom is very tender, much better than the usual taste, the taste is sauce fragrance, not bad. Well. It seems that this is the case, the cold dishes are better self-taken, such as stewed chicken, hemp sauce chicken tail, cold chicken. Couple lung slices and the like. The service is not bad, very positive, but after there are more people behind, the food is particularly slow.

I bought it at 178 and brought my family to eat. Because I just went to the Radisson Cantonese buffet in Ritz-Carlton recently, I always inadvertently compared it. The mother-in-law said: Golden Shrimp ball St. Regis is not so tired. The mother-in-law said: Yangzhi Mannlu St. Regis is delicious but too sweet. The mother-in-law said: next time I should go to Fairmont to punch in. I said: I want it. Arrange