YI SHUN XUAN SHI PIN JIAO XI LU DIAN Review

It's a long-established bakery. The bread they make looks delicious. The best one is the Swiss roll. The taro Swiss roll is very popular and is basically sold out as soon as it's made, so I bought the chocolate one.

Their most famous "cheda cheese", such a big cake, but sweet and not greasy, and a RMB as long as more than 30 yuan, really want to take more home. There are a lot of guests in the store, every clerk is very busy, but the service attitude has been very good, all kinds of trial are also very generous!

When I went to Yilan, my friend recommended Yuan Shunxuan. I bought cranberry bread and pineapple dumplings. The bread was soft when it was first baked, but the entrance was very elastic. If you don't have pineapple, it may not feel like a local pineapple.

A super popular souvenir spot, it is always crowded at any time. It sells milk jelly, longan cake, and some Chinese pancakes. The flavors are diverse and delicious. In fact, this store was originally a bakery, and the bread tastes delicious too.

Every time I pass by their store, I will stop by to buy some bread. I still recommend their scallion bread, which has the simplest and most ancient taste, but is the most attractive to you.