YI XIANG HAI XIAN MIAN GE DA Review

Coming out of Donghai Fishing Village, the taxi driver recommended this restaurant for seafood noodles. The noodle shop is in the county town, the location is good, the shop is not big, there are only a few tables, but the proprietress is very welcoming, we ordered the signature dishes of iron plate seafood noodle dumplings and seafood noodles, which tasted good.

Shengsi is a good place to eat seafood, and there are many ways to eat it. This seafood noodle dumpling restaurant has made the high-end seafood into the most down-to-earth way. The small shop is located in Caiyuan Town. The shop is not big, with only seven or eight small rectangular tables and simple decoration, but many diners gather to line up for a seat at mealtime. The iron plate noodle dumpling is probably innovative and delicious; the soup noodle dumpling can choose what seafood ingredients to add, and the price varies depending on the ingredients. There are several noodle dumpling restaurants around, but this one has the most.

The small noodle restaurant, the noodles are strong enough, and the price of seafood is different. It is opened by Shengsi locals. The first taste is relatively light, not fishy, and it is more and more flavorful to eat. I chose the shuttle crab (live), tofu fish (not live), gin mushrooms, tomatoes. 45 yuan, not expensive, put the tomatoes more delicious.

The taste of the noodles is slightly Q, very special iron plate seafood noodles, the proprietress is very enthusiastic, a recommended store~

If it tastes, look at everyone. I went to eat and thought it was just fine, but there are quite a lot of people who eat and feel delicious. Clearly priced, things are not very expensive, you can try it.